Food waste exacerbates greenhouse gas emissions and environmental degradation, while
the prevalent use of conventional plastics in food packaging, characterized by their cost …

This review hypothesizes that algal biomass, an underexplored and promising raw material,
offers significant potential for polyhydroxyalkanoate (PHA) production within sustainable …

One of the main limitations to achieve sustainable synthesis of polyhydroxybutyrate (PHB) is
the cost of NADH regeneration, as it requires a side enzymatic reaction usually including a …

Microbial polyhydroxyalkonate such as homopolyester of poly (3-hydroxybutyrate)(PHB)
was produced from cheese whey by Bacillus megaterium NCIM 5472. Due to their …

Polyhydroxyalkanoates (PHAs) are biodegradable polyesters accumulated in a wide variety
of microorganisms as intracellular carbon and energy storage compounds. Poly (3 …

Polyhydroxyalkanoates (PHAs) are linear polyesters synthesized by microbial fermentation
of various substrates. PHAs are accumulated in microbial cells in order to store carbon and …

The Bacillus megaterium LVN01 species native to Colombia has demonstrated the ability to
metabolize different coproducts or industrial waste (such as fique juice, cane molasses, and …

Abstract Recently, Microbulbifer thermotolerans JAMB-A94 endo-β-agarase I was expressed
as catalytic domain (GH16) without a carbohydrate-binding module (CBM). In this study, we …

Plastics have dominated food packaging due to their cost-effectiveness, lightweight
characteristics, and durability. However, their permeability to gases and moisture has …

In enzymatic saccharification of agar, endo-and exo-agarases together with neoagarobiose
hydrolase (NABH) are important key enzymes for the sequential hydrolysis reactions. In this …