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Improving tilapia biosecurity through a value chain approach
Tilapia aquaculture is a major source of animal protein, with global production reaching over
6 million tonnes in 2020. The rapid growth of the tilapia sector has led to a number of …
6 million tonnes in 2020. The rapid growth of the tilapia sector has led to a number of …
Contribution of small‐scale farmers to global food security: a meta‐analysis
In this study, the impacts of small‐scale farmers on food security enhancement were
estimated in three dimensions of food availability, food access and food utilization. In the …
estimated in three dimensions of food availability, food access and food utilization. In the …
Population genomics of Escherichia coli in livestock-kee** households across a rapidly develo** urban landscape
Quantitative evidence for the risk of zoonoses and the spread of antimicrobial resistance
remains lacking. Here, as part of the UrbanZoo project, we sampled Escherichia coli from …
remains lacking. Here, as part of the UrbanZoo project, we sampled Escherichia coli from …
[HTML][HTML] Profitability and choice of commercially prepared feed and farmers' own prepared feed among poultry producers in Ghana
This study compared the profitability of commercially prepared feed and farmers' own
prepared feed for layer production as well as the factors that influence the preference of a …
prepared feed for layer production as well as the factors that influence the preference of a …
[HTML][HTML] Socio-economic and environmental implications of replacing conventional poultry feed with insect-based feed in Kenya
The growing scarcity of resources for feed production and environmental concerns highlight
the unsustainability of conventional feed sources. Insect farming is considered as an …
the unsustainability of conventional feed sources. Insect farming is considered as an …
Quantifying enteropathogen contamination along chicken value chains in Maputo, Mozambique: a multidisciplinary and mixed-methods approach to identifying high …
F Lamar, HN Mucache… - Environmental …, 2023 - ehp.niehs.nih.gov
Background: Small-scale poultry production is widespread and increasing in low-and middle-
income countries (LMICs). Exposure to enteropathogens in poultry feces increases the …
income countries (LMICs). Exposure to enteropathogens in poultry feces increases the …
Value chain map** of the water and sewage treatment to contribute to sustainability
Inaccessible hygiene water sources and sanitation are one of the sustainability issues that
need to be solved. An attempt to solve this problem is to change the conventional system …
need to be solved. An attempt to solve this problem is to change the conventional system …
Antimicrobial use by Peri-urban poultry smallholders of Kajiado and Machakos counties in Kenya
Antimicrobial use (AMU) is a major driver of antimicrobial resistance (AMR). An
understanding of current practices can lead to better targeting of AMU-reducing …
understanding of current practices can lead to better targeting of AMU-reducing …
[HTML][HTML] Investigation of the governance structure of the Nairobi dairy value chain and its influence on food safety
The dairy value chain of Nairobi is comprised, in its majority, of small-scale independent
enterprises that operate within a complex interlinked system. In this complexity, the …
enterprises that operate within a complex interlinked system. In this complexity, the …
[HTML][HTML] Red junglefowl resource management guide: Bioresource reintroduction for sustainable food security in Thailand
The domestication of wild animals represents a major milestone for human civilization.
Chicken is the largest domesticated livestock species and used for both eggs and meat …
Chicken is the largest domesticated livestock species and used for both eggs and meat …