Improving tilapia biosecurity through a value chain approach

B MacKinnon, PP Debnath… - Reviews in …, 2023‏ - Wiley Online Library
Tilapia aquaculture is a major source of animal protein, with global production reaching over
6 million tonnes in 2020. The rapid growth of the tilapia sector has led to a number of …

Contribution of small‐scale farmers to global food security: a meta‐analysis

H Azadi, S Ghazali, M Ghorbani… - Journal of the Science …, 2023‏ - Wiley Online Library
In this study, the impacts of small‐scale farmers on food security enhancement were
estimated in three dimensions of food availability, food access and food utilization. In the …

Population genomics of Escherichia coli in livestock-kee** households across a rapidly develo** urban landscape

DM Muloi, BA Wee, DMH McClean, MJ Ward… - Nature …, 2022‏ - nature.com
Quantitative evidence for the risk of zoonoses and the spread of antimicrobial resistance
remains lacking. Here, as part of the UrbanZoo project, we sampled Escherichia coli from …

[HTML][HTML] Profitability and choice of commercially prepared feed and farmers' own prepared feed among poultry producers in Ghana

CA Wongnaa, J Mbroh, FN Mabe, E Abokyi… - Journal of Agriculture …, 2023‏ - Elsevier
This study compared the profitability of commercially prepared feed and farmers' own
prepared feed for layer production as well as the factors that influence the preference of a …

[HTML][HTML] Socio-economic and environmental implications of replacing conventional poultry feed with insect-based feed in Kenya

Z Abro, M Kassie, C Tanga, D Beesigamukama… - Journal of Cleaner …, 2020‏ - Elsevier
The growing scarcity of resources for feed production and environmental concerns highlight
the unsustainability of conventional feed sources. Insect farming is considered as an …

Quantifying enteropathogen contamination along chicken value chains in Maputo, Mozambique: a multidisciplinary and mixed-methods approach to identifying high …

F Lamar, HN Mucache… - Environmental …, 2023‏ - ehp.niehs.nih.gov
Background: Small-scale poultry production is widespread and increasing in low-and middle-
income countries (LMICs). Exposure to enteropathogens in poultry feces increases the …

Value chain map** of the water and sewage treatment to contribute to sustainability

AG Chofreh, FA Goni, M Zeinalnezhad… - Journal of environmental …, 2019‏ - Elsevier
Inaccessible hygiene water sources and sanitation are one of the sustainability issues that
need to be solved. An attempt to solve this problem is to change the conventional system …

Antimicrobial use by Peri-urban poultry smallholders of Kajiado and Machakos counties in Kenya

F Mutua, G Kiarie, M Mbatha, J Onono, S Boqvist… - Antibiotics, 2023‏ - mdpi.com
Antimicrobial use (AMU) is a major driver of antimicrobial resistance (AMR). An
understanding of current practices can lead to better targeting of AMU-reducing …

[HTML][HTML] Investigation of the governance structure of the Nairobi dairy value chain and its influence on food safety

S Kiambi, JO Onono, E Kang'ethe, GO Aboge… - Preventive Veterinary …, 2020‏ - Elsevier
The dairy value chain of Nairobi is comprised, in its majority, of small-scale independent
enterprises that operate within a complex interlinked system. In this complexity, the …

[HTML][HTML] Red junglefowl resource management guide: Bioresource reintroduction for sustainable food security in Thailand

W Singchat, A Chaiyes, W Wongloet, N Ariyaraphong… - Sustainability, 2022‏ - mdpi.com
The domestication of wild animals represents a major milestone for human civilization.
Chicken is the largest domesticated livestock species and used for both eggs and meat …