[HTML][HTML] A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

AN Mafe, GI Edo, RS Makia, OA Joshua… - Food Chemistry …, 2024 - Elsevier
This review aims to provide a comprehensive acumen of food spoilage mechanisms,
foodborne diseases, and the commercial dimensions of food preservation and processing. It …

Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement

GI Edo, AN Mafe, ABM Ali, PO Akpoghelie… - International Journal of …, 2024 - Elsevier
Chitosan, a biopolymer derived from the deacetylation of chitin found in crustacean shells
and certain fungi, has attracted considerable attention for its promising health benefits …

Probiotics and Food Bioactives: Unraveling Their Impact on Gut Microbiome, Inflammation, and Metabolic Health

AN Mafe, G Iruoghene Edo, PO Akpoghelie… - Probiotics and …, 2025 - Springer
This review paper delves into the role of probiotics and food bioactives in influencing gut
health and overall well-being, within the context of probiotics and food bioactives …

The Role of Selenium in Cancer

RJ Moses, GI Edo, NF Razooqi, T Abiola O… - Current Pharmacology …, 2024 - Springer
Abstract Purpose of Review This review summarizes the sources, metabolism and roles of
selenium within the human body. Past and recent evidence implicating selenium deficiency …

The use of quality control parameters in the evaluation of herbal drugs. A review

GI Edo, P Obasohan, RS Makia, T Abiola O… - Discover …, 2024 - Springer
Medicinal plants are generally important for the therapeutically active materials that can be
obtained from them. Authenticating the herbal products obtained from these medicinal plants …