Microorganisms with the capacity to reduce the greenhouse gas nitrous oxide (N 2 O) to
harmless dinitrogen gas are receiving increased attention due to increasing N 2 O …

The sulfur cycle is an important, although understudied facet of today's modern oxygen
minimum zones (OMZs). Sulfur cycling is most active in highly productive coastal OMZs …

Coastal wetland reclamation contributed to development of aquaculture industry, and the
residual bait accumulation in aquaculture processes could influence biogeochemical …

Achromobacteria are ubiquitous environmental organisms that may also become
opportunistic pathogens in certain conditions, such as cystic fibrosis, hematologic and solid …

Global agricultural emissions of the greenhouse gas nitrous oxide (N2O) have increased by
around 20% over the last 100 y, but regulation of these emissions and their impact on …

Nitrous oxide is a highly potent greenhouse gas and one of the main contributors to the
greenhouse gas footprint of wastewater treatment plants (WWTP). Although nitrous oxide …

Nitrous oxide (N2O) is a potent greenhouse gas that accumulates in the atmosphere due to
anthropogenic N2O emissions, disrupting the nitrogen balance. N2O reductase (N2OR) in …

Nitrous oxide (N 2 O) is an important greenhouse gas (GHG) with substantial global
warming potential and also contributes to ozone depletion through photochemical nitric …

Excessive N fertilizer application contributes to a surge in reactive N (Nr) emissions from
agroecosystems, consequently threatening global ecosystems' quality and security. Adding …

In agriculture, the applied nitrogen (N) can be lost in the environment in different forms
because of microbial transformations. It is of special concern the nitrate (NO 3−) leaching …