Health benefits of culinary herbs and spices

TA Jiang - Journal of AOAC International, 2019 - academic.oup.com
Spices and herbs have been in use for centuries both for culinary and medicinal purposes.
Spices not only enhance the flavor, aroma, and color of foodand beverages, but they can …

Ginger for Healthy Ageing: A Systematic Review on Current Evidence of Its Antioxidant, Anti‐Inflammatory, and Anticancer Properties

M Ozkur, N Benlier, I Takan, C Vasileiou… - Oxidative medicine …, 2022 - Wiley Online Library
The world's population is ageing at an accelerated pace. Ageing is a natural, physiological
but highly complex and multifactorial process that all species in the Tree of Life experience …

Antioxidants and atherosclerosis: mechanistic aspects

K Malekmohammad, RDE Sewell, M Rafieian-Kopaei - Biomolecules, 2019 - mdpi.com
Atherosclerosis is a chronic inflammatory disease which is a major cause of coronary heart
disease and stroke in humans. It is characterized by intimal plaques and cholesterol …

Herbal medicine: biomolecular and clinical aspects

IFF Benzie, S Wachtel-Galor - 2011 - books.google.com
Responding to the increased popularity of herbal medicines and other forms of
complementary or alternative medicine world-wide, this reference reviews and evaluates …

The effect of ginger consumption on glycemic status, lipid profile and some inflammatory markers in patients with type 2 diabetes mellitus

T Arablou, N Aryaeian, M Valizadeh… - … journal of food …, 2014 - Taylor & Francis
Objective: To assess the effect of ginger consumption on glycemic status, lipid profile and
some inflammatory markers in patients with type 2 diabetes mellitus. Methods: In a double …

[HTML][HTML] Polyphenols and their effects on diabetes management: A review

N Aryaeian, SK Sedehi, T Arablou - … of the Islamic Republic of Iran, 2017 - ncbi.nlm.nih.gov
Background: Type 2 diabetes is a growing public health problem and is associated with
increased morbidity and mortality. The worldwide prevalence of type 2 diabetes is rising …

Ginger and its derivatives as promising alternatives to antibiotics in poultry feed

ME Abd El-Hack, M Alagawany, H Shaheen, D Samak… - Animals, 2020 - mdpi.com
Simple Summary The present review updates the current knowledge about the beneficial
effects of ginger and its derivatives as feed supplements to poultry feed, particularly its …

[HTML][HTML] The amazing and mighty ginger

AM Bode, Z Dong - … : Biomolecular and Clinical Aspects. 2nd edition, 2011 - ncbi.nlm.nih.gov
The use of “natural” or alternative medicines has increased markedly over the last few years.
More and more older adults (ie, baby boomers) are using complementary and alternative …

Effects of Ginger (Zingiber officinale Roscoe) on Type 2 Diabetes Mellitus and Components of the Metabolic Syndrome: A Systematic Review and Meta‐Analysis of …

J Zhu, H Chen, Z Song, X Wang… - … and Alternative Medicine, 2018 - Wiley Online Library
Objective. This article aims to assess the effects of ginger (Zingiber officinale Roscoe) on
type 2 diabetes mellitus (T2DM) and/or components of the metabolic syndrome (MetS) …

Ginger and its health claims: molecular aspects

MS Butt, MT Sultan - Critical reviews in food science and nutrition, 2011 - Taylor & Francis
Recent research has rejuvenated centuries-old traditional herbs to cure various ailments by
using modern tools like diet-based therapy and other regimens. Ginger is one of the classic …