The present work aimed to evaluate the effects promoted by a phase of compensatory
growth on metabolic turnover rate, digestive enzyme activity, and bacterial biota of the …

The present study investigates the effects of different feeding regimes with rotifers
(Brachionus plicatilis) and Artemia salina on the gene expression and digestive enzymes in …

Optimizing the growth and survival of marine fish larvae, while reducing the cost of
production, is important for the development of viable hatcheries on an industrial scale. This …

Vertebrates need suitable lipases to digest lipids for the requirement of energy and essential
nutrients; however, the main digestive lipase genes of fishes have certain controversies. In …

The possibility of improving the nutritional quality of plant byproducts (brewers' spent grain
and rice bran) through an enzyme treatment was tested in a formulated feed for grey mullet …

Freshwater eel (Anguilla japonica) is the main aquaculture fish species in Korea, but
artificial mass seed production has not been succeeded yet; eel aquaculture is therefore …

The blunt snout bream (Megalobrama amblycephala) is prone to a glucose metabolic
disorder when it is exposed to a high-carbohydrate diet over a long period of time. The …

Simple Summary In the natural aquatic environment, fish obtain their carotenoid
requirements from the natural food web. Meanwhile, under aquaculture conditions …

Integrative studies are important for a better understanding of the functional development of
fish digestive systems and the consequent design of suitable feeding regimes and ad-hoc …

Many animals face periods of feeding restrictions implying fasting and refeeding. The
determination of digestive/metabolic and body condition parameters at different times of food …