Realizing the growing importance of culinary tourism, the present study explores culinary
preferences of foreign tourists through surveys conducted at various tourist spots in India. In …

In the context of a spectacular growth of the Romanian restaurant market, it has become a
necessity for managers to analyze the decision-making process related to restaurant …

Yeme-içme sektörü, ülkemizde büyüyen sektörler arasında yeralır. Bununla beraber,
tüketicinin restoran seçim kriterlerinin ve bu kriterleri etkileyen faktörlerin incelenmesinde …

The aim of our study was to analyze the attitudes of employees toward food offered in staff
canteens, to analyze their eating behavior and the factors determining the choice of meals in …

This article argues that waiting in line can exist as an integral part of a food experience. The
article offers a new perspective on rethinking queueing and understanding queueing as an …

Özet İçerik ve sunum, tüketicilerin işletme web sitesinden memnuniyetini etkileyen iki önemli
faktördür. Bu nedenle, işletmenin web sitesinin, tüketicilerin mal ve hizmetlerle ilgili …

The context of casual-dining restaurants in emerging markets represents a unique sector in
the foodservice industry and this study represents the first analysis of the impact of entry …

This study attempts to examine which factors of casual dining restaurants that are important
to Malaysian customers' in Klang Valley area, Malaysia. This study also examines the …

The aim of this study is to investigate reference group influence (RGI) among women across
PRN, PRL, PUN and PUL product categories. During product and service purchases …

In this study, the researcher will examine the snacks as well as a place to gather with friends,
especially types of snacks, donuts. Manado has 3 donut shops namely Dolphin Donuts …