Ultra-processed foods (UPFs) and food additives have become ubiquitous components of
the modern human diet. There is increasing evidence of an association between diets rich in …

The future of plant-based diets is a complex public health issue inextricably linked to
planetary health. Shifting the world's population to consume nutrient-rich, plant-based diets …

There is an urgent need to move toward more sustainable diets. Although this will require
radical and systemic changes across food systems, altering consumer ideologies and …

Many are calling for transformative food systems changes to promote population and
planetary health. Yet there is a lack of research that considers whether current food policy …

Consumption of ultra-processed foods (UPFs) is associated with various adverse health
outcomes, which significantly influence the global disease burden. This umbrella review …

Humans need food processing assuring food safety, quality, and functionality to sustain their
life. The ongoing debates regarding food processing require rational and scientific data …

Background & aims We aimed to analyze the prospective association between adherence to
the ultra-processed dietary pattern and risk of depressive outcomes using original data from …

Food systems drive human and environmental change, reflect diverse cultural and
ecological contexts, and, in their diversity, can bolster nutrition and planetary health …

School food environments contribute to children's nutritional intake and overall health. As
such, the World Health Organization and other public health organizations encourage …

Introduction Ultraprocessed foods are industrial formulations manufactured from substances
derived from foods and industrially-produced ingredients and additives. Few countries' …