The effect of fish feed quality has gained increasing attention to alleviate the harmful
environmental impacts induced by intensive aquaculture. In current research, we have …

There is growing interest in cultivating fish, shellfish, and seaweeds in offshore waters.
Existing pilot and commercial facilities demonstrate that offshore aquaculture is technically …

Increased global demand for bluefin tuna has triggered unsustainable fishing and many wild
stocks have seen dramatic declines. Improved fisheries governance is now slowly stabilizing …

Global and Asian aquaculture have witnessed a ten-fold increase in production from 1980 to
2004. However, the relative percent contribution to production of each of the major …

In the near future, the oceans will be subjected to a massive development of marine
infrastructures, including offshore wind, tidal and wave energy farms and constructions for …

Impacts of aquaculture on the local current field and the erosion of the bottom sediment in
the Bay of Fundy, Canada, have been investigated with a 3-dimensional hydrodynamic …

The abundance and size structure of wild fishes aggregated around the sea‐cages of two
commercial Thunnus thynnus farms, including control locations, were assessed and …

The ecological effects of tuna fish farms are largely undocumented. This study confirmed
their high capacity to attract surrounding wild fish. The aggregation effect persisted year …

In real-world situations, marine fish farms accommodate multiple fish species and cohorts
within the farm, leading to diverse farm layouts influenced by cage dimensions …

This manuscript discusses the state–of-the-art investigations related with the benthic impact
of marine finfish farms in the Mediterranean. We tackle the ideas from a broad perspective …