Deconstruction and reassembly of renewable polymers and biocolloids into next generation structured materials

BL Tardy, BD Mattos, CG Otoni, M Beaumont… - Chemical …, 2021 - ACS Publications
This review considers the most recent developments in supramolecular and supraparticle
structures obtained from natural, renewable biopolymers as well as their disassembly and …

Recent advances in electrospinning of nanofibers from bio-based carbohydrate polymers and their applications

N Angel, S Li, F Yan, L Kong - Trends in Food Science & Technology, 2022 - Elsevier
Background Electrospinning is a simple, versatile method that employs an electrostatic force
to produce fibers in the micro-to nanometer range using a wide variety of materials ranging …

Encapsulation of lemongrass essential oil into cassava starch fibers for application as antifungal agents in bread

EP da Cruz, JB Pires, FN dos Santos, LM Fonseca… - Food …, 2023 - Elsevier
This study aimed to inhibit fungal spoilage in bread by applying cassava starch fibers loaded
with lemongrass essential oil (LEO). Cassava starch was extracted and measured for …

Fundamentals of electrospinning as a novel delivery vehicle for bioactive compounds in food nanotechnology

B Ghorani, N Tucker - Food hydrocolloids, 2015 - Elsevier
Encapsulation of bioactive compounds and probiotic bacteria within prebiotic substances to
protect or even enhance their survival whilst passing upper gastro-intestinal tract, is an area …

[HTML][HTML] A comprehensive review of electrospun nanofibers: Food and packaging perspective

TSM Kumar, KS Kumar, N Ra**i, S Siengchin… - Composites Part B …, 2019 - Elsevier
Electrospinning has gained greater consideration in nanotechnology due to its flexible and
superior processing technique. It is considered a unique method to produce nanofibers from …

Electrospinning of food proteins and polysaccharides

AC Mendes, K Stephansen, IS Chronakis - Food Hydrocolloids, 2017 - Elsevier
Nano-microfibrous structures of biopolymers with a wide range of compositions,
morphologies, mechanical properties and bioactivities could be developed using …

Potential of novel electrospun core-shell structured polyurethane/starch (hyaluronic acid) nanofibers for skin tissue engineering: In vitro and in vivo evaluation

M Movahedi, A Asefnejad, M Rafienia… - International journal of …, 2020 - Elsevier
The biomaterials with excellent biocompatibility and biodegradability¬ can lead to
satisfactory wound healing. In this study, core-shell structured PU (polyurethane)/St (Starch) …

A review on the fabrication of several carbohydrate polymers into nanofibrous structures using electrospinning for removal of metal ions and dyes

DN Phan, MQ Khan, NT Nguyen, TT Phan, A Ullah… - Carbohydrate …, 2021 - Elsevier
Water contamination by heavy metals and dyes has been one of the most severe problems
globally. Various techniques have been employed to remove these contaminants from …

Comprehensive review on electrospinning of starch polymer for biomedical applications

T Hemamalini, VRG Dev - International journal of biological …, 2018 - Elsevier
Starch is an emerging polymer in biomedical research area due to its ease of availability,
low-cost and biological values. Starch polymer has been used as powder and film in …

Starch/tea polyphenols nanofibrous films for food packaging application: From facile construction to enhance mechanical, antioxidant and hydrophobic properties

D Zhang, L Chen, J Cai, Q Dong, Z Din, ZZ Hu… - Food Chemistry, 2021 - Elsevier
Starch based food packaging has been receiving increasing attention. However, the
inherent poor properties of starch restrict its practical applications in the versatile material …