Current trends in sample preparation by solid-phase extraction techniques for the determination of antibiotic residues in foodstuffs: a review

SA Khatibi, S Hamidi… - Critical reviews in food …, 2021 - Taylor & Francis
The presence of antibiotic residues in foodstuff has been of growing concern in recent years.
They are associated with several adverse effects on human health such as the transmission …

Recent developments in matrix solid-phase dispersion extraction

AL Capriotti, C Cavaliere, P Giansanti… - … of chromatography A, 2010 - Elsevier
Matrix solid-phase dispersion is a sample preparation strategy widely applied to solid,
semisolid or viscous samples, including animal tissues and foods with a high lipidic content …

Multi-residue determination of veterinary drugs in milk by ultra-high-pressure liquid chromatography–tandem mass spectrometry

MM Aguilera-Luiz, JLM Vidal… - … of Chromatography A, 2008 - Elsevier
A simple, selective and fast multi-residue method was developed to determine 18 veterinary
drugs in milk by ultra-high-pressure liquid chromatography coupled to tandem quadrupole …

A review of analytical methods for the determination of aminoglycoside and macrolide residues in food matrices

TA McGlinchey, PA Rafter, F Regan, GP McMahon - Analytica chimica acta, 2008 - Elsevier
The development of antibiotic resistance in bacteria has been attributed to the overuse of
antimicrobials in human medicine. Another route by which humans are exposed to …

Current trends in sample preparation for growth promoter and veterinary drug residue analysis

B Kinsella, J O'Mahony, E Malone, M Moloney… - … of Chromatography A, 2009 - Elsevier
A comprehensive review is presented on the current trends in sample preparation for the
isolation of veterinary drugs and growth promoters from foods. The objective of the review is …

Selective removal of erythromycin by magnetic imprinted polymers synthesized from chitosan-stabilized Pickering emulsion

H Ou, Q Chen, J Pan, Y Zhang, Y Huang… - Journal of hazardous …, 2015 - Elsevier
Magnetic imprinted polymers (MIPs) were synthesized by Pickering emulsion polymerization
and used to adsorb erythromycin (ERY) from aqueous solution. The oil-in-water Pickering …

Progress in analysis of residual antibacterials in food

C Blasco, Y Picó, CM Torres - TrAC Trends in Analytical Chemistry, 2007 - Elsevier
Residual antibacterials in food constitute a risk to human health. Although epidemiological
data on the real magnitude of their adverse effects are very scarce, they indicate that food …

Trends and recent applications of matrix solid-phase dispersion

M García-López, P Canosa, I Rodríguez - Analytical and Bioanalytical …, 2008 - Springer
Matrix solid-phase dispersion (MSPD) is a sample-preparation technique with increasing
acceptance in trace analysis of organic compounds using chromatographic and electro …

Highly sensitive and selective erythromycin nanosensor employing fiber optic SPR/ERY imprinted nanostructure: Application in milk and honey

AM Shrivastav, SP Usha, BD Gupta - Biosensors and Bioelectronics, 2017 - Elsevier
An erythromycin (ERY) detection method is proposed using the fiber optic core decorated
with the coatings of silver and an over layer of ERY imprinted nanoparticles. Synthesis of …

A review of novel strategies of sample preparation for the determination of antibacterial residues in foodstuffs using liquid chromatography-based analytical methods

MD Marazuela, S Bogialli - Analytica Chimica Acta, 2009 - Elsevier
The determination of trace residues and contaminants in food has been of growing concern
over the past few years. Residual antibacterials in food constitute a risk to human health …