Market interest in aromatic plants from the Mediterranean is continuously growing mainly
due to their medicinal and bioactive compounds (BACs) with other valuable constituents …

The Candida genus comprises opportunistic fungi that can become pathogenic when the
immune system of the host fails. Candida albicans is the most important and prevalent …

The objectives of this study were (a) to obtain the essential oils (by hydrodistillation [HD] and
microwave‐assisted extraction [MAE] methods) to determine the effect of the oil extraction …

Some functional foods contain biologically active compounds (BAC) that can be derived
from various biological sources (fruits, vegetables, medicinal plants, wastes, and by …

The study investigated the accumulation of phenolic compounds and the antioxidant activity
of extracts of various parts of R. crispus and R. obtusifolius, collected at the flowering stage …

Salvia officinalis L., also known as the “Salvation Plant”, has been long used and well-
documented in traditional medicine around the globe. Its bioactive compounds, and …

Tropospheric ozone (O3) is a secondary pollutant that causes oxidative stress in plants due
to the generation of excess reactive oxygen species (ROS). Phenylpropanoid metabolism is …

Arsenic (As) recognized as a group I human carcinogen additionally poses a threat to plants
which limit growth, metabolic activity, and productivity. Melatonin (MEL) is a naturally …

Abstract Sage (Salvia officinalis L.), which is one of the most important pharmaceutical
herbs, has been exploited for many uses. It is an important industrial crop that natural …

This study aimed to identify the phenolic compounds contained in propolis and to evaluate
the effect of propolis and its extracts on the antifungal activity, pH, color, and sensory …