Fusarium Mycotoxins, Their Metabolites (Free, Emerging, and Masked), Food Safety Concerns, and Health Impacts
The genus Fusarium produces a number of mycotoxins of diverse chemical structures.
Fusariotoxins are secondary metabolites produced by toxigenic fungi of the genus Fusarium …
Fusariotoxins are secondary metabolites produced by toxigenic fungi of the genus Fusarium …
Mycotoxin-linked mutations and cancer risk: a global health issue
Humans continue to be constantly exposed to mycotoxins, mainly through oral exposure
(dietary), inhalation, or dermal contact. Recently, it has been of increasing interest to …
(dietary), inhalation, or dermal contact. Recently, it has been of increasing interest to …
Variation of Fusarium Free, Masked, and Emerging Mycotoxin Metabolites in Maize from Agriculture Regions of South Africa
The presence of mycotoxins in cereal grain is a very important food safety issue with the
occurrence of masked mycotoxins extensively investigated in recent years. This study …
occurrence of masked mycotoxins extensively investigated in recent years. This study …
Analysis of selected mycotoxins in maize from north-west South Africa using high performance liquid chromatography (HPLC) and other analytical techniques
Contamination of foods by mycotoxins is linked to various health and economic implications.
This study evaluated the incidence of mycotoxins in commercial and small-scale maize and …
This study evaluated the incidence of mycotoxins in commercial and small-scale maize and …
[HTML][HTML] Exploring Machine Learning Methods for Aflatoxin M1 Prediction in Jordanian Breast Milk Samples
The presence of aflatoxin M1 in breast milk poses a serious risk to the health of infants
because of its potential to cause cancer and have negative effects on development …
because of its potential to cause cancer and have negative effects on development …