The role of fractional calculus in modeling biological phenomena: A review
This review provides the latest developments and trends in the application of fractional
calculus (FC) in biomedicine and biology. Nature has often showed to follow rather simple …
calculus (FC) in biomedicine and biology. Nature has often showed to follow rather simple …
Review of recent microwave planar resonator-based sensors: Techniques of complex permittivity extraction, applications, open challenges and future research …
Recent developments in the field of microwave planar sensors have led to a renewed
interest in industrial, chemical, biological and medical applications that are capable of …
interest in industrial, chemical, biological and medical applications that are capable of …
State-of-the-art in terahertz sensing for food and water security–A comprehensive review
Background Recently, there has been a dramatic change in the field of terahertz (THz)
technology. The recent advancements in the THz radiation sector considering generation …
technology. The recent advancements in the THz radiation sector considering generation …
Concentration Measurement of Microliter-Volume Water–Glucose Solutions Using Factor of Microwave Sensors
A glucose concentration sensor for microliter-volume water-glucose solutions is presented.
The proposed sensor is composed of an open-loop microstrip resonator with a dielectric …
The proposed sensor is composed of an open-loop microstrip resonator with a dielectric …
Point-of-need DNA testing for detection of foodborne pathogenic bacteria
Foodborne pathogenic bacteria present a crucial food safety issue. Conventional diagnostic
methods are time-consuming and can be only performed on previously produced food. The …
methods are time-consuming and can be only performed on previously produced food. The …
Wireless passive sensors for food quality monitoring: Improving the safety of food products
Food waste amounts to roughly one-third of its total production every year. There is an
unprecedented demand to improve long-term storage of food products while preserving …
unprecedented demand to improve long-term storage of food products while preserving …
Hyper-sensitive microwave sensor based on split ring resonator (SRR) for glucose measurement in water
A microwave sensor for glucose concentration measurement is presented. The proposed
sensor is composed of two cells of circular split ring resonator (SRR) with a liquid holder put …
sensor is composed of two cells of circular split ring resonator (SRR) with a liquid holder put …
Recent technology for food and beverage quality assessment: a review
Food and beverage assessment is an evaluation method used to measure the strengths and
weaknesses of a food and beverage system to make improvements. These assessments …
weaknesses of a food and beverage system to make improvements. These assessments …
Cleaner quality control system using bioimpedance methods: a review for fruits and vegetables
Due to the very rapid development of technology as well as the increased demand of quality
food, vegetables and fruits are more under spotlights for enhancing their healthy …
food, vegetables and fruits are more under spotlights for enhancing their healthy …
Sensor fusion techniques in deep learning for multimodal fruit and vegetable quality assessment: A comprehensive review
Fruit and vegetable quality assessment is a critical task in agricultural and food industries,
impacting various stages from production to consumption. Leveraging deep learning …
impacting various stages from production to consumption. Leveraging deep learning …