Bacterial infectious diseases are one of the leading causes of death worldwide. Even with
the use of multiple antibiotic treatment strategies, 4.95 million people died from drug …

Colorectal cancer (CRC) is the third most revalent type of cancer in the world and the
second most common cause of cancer death (about 1 million per year). Historically, natural …

Breast cancer (BC) is one of the major public health challenges worldwide. Studies that
address the new evidence on trends of BC are of great importance for preventing and …

Indoor PM 2.5 pollution is one of the leading causes of death and disease worldwide. As
monitoring indoor PM 2.5 concentrations on a large scale is challenging, it is urgent to …

Lifestyle health has been recognized as an evidence-based innovation that defines how
everyday behaviors and routines influence the avoidance and therapy of illness and …

Since the development of antibiotics and vaccination, as well as major improvements in
public hygiene, the main risk factors for morbidity and mortality are age and chronic …

Alterations within the tryptophan–kynurenine metabolic pathway have been linked to the
etiology of colorectal cancer (CRC), but the relevance of this pathway for prognostic …

Cancer burden can be reduced by controlling modifiable risk factors, including diet. We
provided an evidence‐based assessment of cancer cases and deaths attributable to diet in …

Abstract Background Asperosaponin VI (AVI) is a natural triterpenoid saponin isolated from
Dipsacus asper Wall with documented anti-inflammatory and bone protective effects. Our …

Background Chemoresistance presents a significant obstacle in the treatment of colorectal
cancer (CRC), yet the molecular basis underlying CRC chemoresistance remains poorly …