The aim of the study was to identify potent antioxidant peptides sourced from coix seed,
analyze the structure–activity relationship through molecular docking and quantum chemical …

The purpose of this study is to prepare Maillard reaction products (MRPs) with both good
emulsification and antioxidant activity, and the relationship between the Maillard reaction …

Abstract The Striga angustifolia (D. Don) CJ Saldanha was used as an Ayurvedic and
homeopathic medicine for cancer by the tribal peoples of the Maruthamalai Hills …

The excessive accumulation of reactive oxygen species (ROS)/free radicals can lead to
abnormal oxidation of biomolecules such as proteins, lipids, fats, carbohydrates and nucleic …

Phenolic acids are attractive plant-derived bioactive substances owing to their wide range of
pharmaceutical properties for the prevention of various human diseases as well as their …

Since the deep cause for the anti-oxidation of carnosic acid (CA) against oleic acid (OA)
remains unclear, we focused on exploring the CA inhibition mechanism via a combined …

Despite several decades of research, the beneficial effect of flavonoids on health is still
enigmatic. Here, we focus on the antioxidant effect of flavonoids, which is elementary to their …

In order to ensure the timely and uninterrupted supply of medicinal plant raw materials, the
methods of cultivation of plant cell cultures, namely, the production of plant root cultures, are …

The aim of the present study was to identify/quantify bioactive compounds and determine the
antioxidant activity and enzyme inhibitory effects of various solvent extracts (n-hexane, ethyl …

Antioxidants are molecules that can prevent the harmful effects of oxygen, help capture and
neutralize free radicals, and thus eliminate the damage of free radicals to the human body …