Metagenomic insights into traditional fermentation of rice-based beverages among ethnic tribes in southern Assam, Northeast India
H Yumnam, P Hazarika, I Sharma - Frontiers in Microbiology, 2024 - frontiersin.org
Introduction Traditional fermented foods have long been recognized for their numerous
health benefits along with their potential to aid in the treatment of gastrointestinal disorders …
health benefits along with their potential to aid in the treatment of gastrointestinal disorders …