Starch-based nanocarriers as cutting-edge natural cargos for nutraceutical delivery
Background Nowadays, the rapidly emerging nanoscience offers an opportunity to design
novel nano scale biopolymers as nano-delivery systems with desired characteristics for …
novel nano scale biopolymers as nano-delivery systems with desired characteristics for …
Recent researches on natural pigments stabilized by clay minerals: A review
S Li, B Mu, X Wang, A Wang - Dyes and Pigments, 2021 - Elsevier
Natural pigments from plant sources are often stabilized by several types of protection
systems, including incorporation of co-pigment compounds, formation of supramolecular …
systems, including incorporation of co-pigment compounds, formation of supramolecular …
Pickering emulsion gel stabilized by octenylsuccinate quinoa starch granule as lutein carrier: Role of the gel network
Octenylsuccinate quinoa starch (OSQS) granule that stabilized Pickering emulsion gel with
different gel networks by modulating the oil volume fraction (Φ) was developed as a carrier …
different gel networks by modulating the oil volume fraction (Φ) was developed as a carrier …
Immobilization of chitosan grafted carboxylic Zr-MOF to porous starch for sulfanilamide adsorption
A novel hierarchical porous starch-chitosan-UiO-66-COOH composite for the treatment of
pharmaceutical-bearing sewage was developed. UiO-66-COOH-type carboxylic zirconium …
pharmaceutical-bearing sewage was developed. UiO-66-COOH-type carboxylic zirconium …
Preparation and characterization of quinoa starch nanoparticles as quercetin carriers
F Jiang, C Du, N Zhao, W Jiang, X Yu, S Du - Food Chemistry, 2022 - Elsevier
Quinoa starch nanoparticles (QSNPs) prepared by nanoprecipitation method under the
optimal condition was developed as a carrier for quercetin. The QSNPs prepared under the …
optimal condition was developed as a carrier for quercetin. The QSNPs prepared under the …
Fabrication and characterization of starch/zein nanocomposites with pH-responsive emulsion behavior
Hydrophobic modified starch nanoparticles were fabricated through combined starch
nanoprecipitation and complexation with zein, and their emulsifying behaviors were further …
nanoprecipitation and complexation with zein, and their emulsifying behaviors were further …
Effects of limited moisture content and storing temperature on retrogradation of rice starch
The objective of this study is to investigate the effects of limited moisture content and storing
temperature on the retrogradation of rice starch. Starch was gelatinized in various moisture …
temperature on the retrogradation of rice starch. Starch was gelatinized in various moisture …
Anthocyanin-loaded double Pickering emulsion stabilized by octenylsuccinate quinoa starch: Preparation, stability and in vitro gastrointestinal digestion
In this study, anthocyanin-loaded water 1-in-oil-in-water 2 (W 1/O/W 2) double Pickering
emulsions stabilized by octenylsuccinate quinoa starch (OSQS) were optimized, and their …
emulsions stabilized by octenylsuccinate quinoa starch (OSQS) were optimized, and their …
Loading of cinnamon essential oil into electrospun octenylsuccinylated starch-pullulan nanofiber mats: Electrospinnability evaluation, structural characterization, and …
The application of cinnamaldehyde essential oil (CEO), which is naturally antibacterial, has
been limited due to its high volatility and insolubility in water. This issue may be addressed …
been limited due to its high volatility and insolubility in water. This issue may be addressed …
Enhancing the stability of lutein by loading into dual-layered starch-ethyl cellulose gels using 3D food printing
The goal of this project was to increase the stability of lutein by its encapsulation into starch-
ethyl cellulose (EC) gels using 3D printing with a coaxial nozzle setup. Coaxial extrusion 3D …
ethyl cellulose (EC) gels using 3D printing with a coaxial nozzle setup. Coaxial extrusion 3D …