Geographical indications (GIs) have recently become an important tool for Japanese
agricultural policy, particularly after the adoption of a “sui generis” certification system in …

The paper discusses the increasing use of the term agroecology in scientific literature and
how its meanings vary in different contexts. However, the key issue is not the different …

Sustainable agriculture has gained prominence as a response to global concerns, such as
climate change, population growth, and improving the quality of life. In this context, Japan …

Abstract Globally Important Agricultural Cultural Heritage Systems (GIAHS) were
recommended by the United Nations to promote the development of agricultural heritage, as …

Neonicotinoid insecticides (NNIs) are a popular class of insecticides used in various pest
management regimens worldwide. Biomonitoring studies continuously report high exposure …

Conservation agriculture, also known as environment-friendly agriculture, is expected to
contribute to global climate change mitigation and biodiversity conservation. To understand …

Abstract Sangyod Muang Phatthalung (SMP) rice is a great source of various nutritional
ingredients, but it is only grown in chemical-dependent systems with synthetic fertilizers and …

Introduction Alternative Food Networks (AFNs) are important sources of community-driven
sustainable food production and consumption. It is apparent that despite the existing …

The Editor-in-Chief has retracted this article because the authors could not provide
documentary evidence of approval from an ethics committee to carry out this research. They …

The growing problems associated with industrial agriculture have led to a greater
recognition of the significance of alternative agriculture beyond Anglophone and European …