Soil salinity has emerged as a great threat to the agricultural ecosystems throughout the
globe. Many continents of the globe are affected by salinity and crop productivity is severely …

Growth and productivity of crop plants worldwide are often adversely affected by
anthropogenic and natural stresses. Both biotic and abiotic stresses may impact future food …

Pea is an important legume vegetable crop which is an essential component of human
nutrition. Salinity impedes plant growth and productivity of legume crops by disrupting the …

Plant growth-promoting rhizobacteria can stimulate not only plant growth and development,
but also alleviate the negative effects on plants caused by abiotic stresses. In this study, a …

Plants are immobile and are exposed to various biotic and abiotic stresses, including heat,
cold, drought, flooding, nutrient deficiency, heavy metal exposure, phytopathogens, and pest …

Salinity-induced ethylene production and reactive oxygen species (ROS) inhibit agricultural
productivity. The plant synthesizes ethylene directly from aminocyclopropane-1-carboxylic …

Biofortification is a revolutionary technique for improving plant nutrition and alleviating
human micronutrient deficiency. Fertilizers can help increase crop yield and growth, but …

Salinity stress is one of the most serious environmental stresses which limit plant growth,
development and productivity. In this study, we screened 25 bacterial isolates based on the …

Climate change has exacerbated the impact of abiotic stresses, mainly drought, on plant
production. Plant selection, breeding, and genetic engineering to increase drought tolerance …

Background The worldwide increase in human population and environmental damage has
put immense pressure on the overall global crop production making it inadequate to feed the …