Himalayan fruit and circular economy: Nutraceutical potential, traditional uses, challenges and opportunities
The Himalayas, globally acknowledged as one of the four biodiversity hotspots, underscore
their ecological significance, boasting abundant flora and fauna. Among these, a diverse …
their ecological significance, boasting abundant flora and fauna. Among these, a diverse …
Convenient use of near-infrared spectroscopy to indirectly predict the antioxidant activitiy of edible rose (Rose chinensis Jacq “Crimsin Glory” HT) petals during …
L Qiu, M Zhang, AS Mujumdar, L Chang - Food Chemistry, 2022 - Elsevier
Infrared drying (IRD) was used for the dehydration process of rose petals for the purpose of
improving drying efficiency as well as retaining product quality. A methodology to predict the …
improving drying efficiency as well as retaining product quality. A methodology to predict the …
Mathematical Modeling of Thin Layer Drying Kinetics and Moisture Diffusivity Study of Pretreated Moringa oleifera Leaves Using Fluidized Bed Dryer
Investigations were undertaken to study the drying kinetics of pretreated and unblanched
leaves of Moringa oleifera dried in a fluidized bed dryer (FBD) using nine established thin …
leaves of Moringa oleifera dried in a fluidized bed dryer (FBD) using nine established thin …
Effect of ultrasound, microwave, and enzymatically pre-treated Terminalia chebula pulp on extraction of bioactive compounds using supercritical CO2
AK Jha, N Sit - Sustainable Chemistry and Pharmacy, 2023 - Elsevier
Terminalia chebula fruit pulp was subjected to three different pre-treatments viz. microwave
(360 and 720W), ultrasound (50 and 100% amplitude) and cellulase (200 and 400U) and …
(360 and 720W), ultrasound (50 and 100% amplitude) and cellulase (200 and 400U) and …
[HTML][HTML] Effect of slice thickness and hot-air temperature on the kinetics of hot-air drying of Crabapple slices
N JIANG, J MA, R MA, Y Zhang, P CHEN… - Food Science and …, 2022 - SciELO Brasil
This study was investigated the effects of hot-air temperature and slice thickness on drying
characteristics of Crabapple slices. Drying experiments were carried out in the ranges of 60 …
characteristics of Crabapple slices. Drying experiments were carried out in the ranges of 60 …
Convective drying of Gardenia erubescens fruits: Effect of pretreatment, slice thickness and drying air temperature on drying kinetics and product quality
JK Korese, MA Achaglinkame - Heliyon, 2024 - cell.com
Gardenia erubescens fruits are regarded as nutrient-dense, capable of promoting nutritional
and metabolic human health. However, they are seasonal and highly perishable which limits …
and metabolic human health. However, they are seasonal and highly perishable which limits …
Convective drying of orange pomace at different temperatures and characterization of the obtained powders
SM Afrin, A Acharjee, N Sit - Journal of Food Science and Technology, 2022 - Springer
In the present study drying of orange pomace was carried out at 50, 60 and 70° Cand drying
kinetics was evaluated. The characterization of the orange pomace powder dried at the …
kinetics was evaluated. The characterization of the orange pomace powder dried at the …
Conductive hydro drying of beetroot (Beta vulgaris L) pulp: Insights for natural food colorant applications
Natural food colorants are often unstable and undergo rapid degradation reactions. These
are significant at higher temperatures, as in the case of drying of food powders. In this …
are significant at higher temperatures, as in the case of drying of food powders. In this …
Bioactive compounds and antioxidant, antimicrobial and cytotoxic activities of extracts of Curcuma longa
LTD Tonin, TFV de Oliveira, IG de Marco… - Journal of Food …, 2021 - Springer
The search for bioactive compounds of natural origin has increased considerably, to obtain
high efficiency on their extraction it is required to find ideal conditions to the processes. This …
high efficiency on their extraction it is required to find ideal conditions to the processes. This …
The Antiviral Potential of a Natural Compound for COVID-19: A Review of the Current Findings
Z Jafari-Ardakan, R Arefnezhad… - Natural Product …, 2024 - journals.sagepub.com
Objective Coronavirus disease 2019 (COVID-19), a novel viral disease originating from
severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), is a life-threatening …
severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), is a life-threatening …