Marine ecosystems evolve under many interconnected and area‐specific pressures. To fulfil
society's intensifying and diversifying needs while ensuring ecologically sustainable …

Wild‐caught fish are a bioavailable source of nutritious food that, if managed strategically,
could enhance diet quality for billions of people. However, optimising nutrient production …

Indiscriminate and intense fishing has occurred in many marine ecosystems around the
world. Although this practice may have negative effects on biodiversity and populations of …

Size spectrum models have emerged from 40 years of basic research on how body size
determines individual physiology and structures marine communities. They are based on …

The increasing need to account for the many factors that influence fish population dynamics,
particularly those external to the population, has led to repeated calls for an ecosystem …

Under the ecosystem approach to fisheries, an optimal fishing pattern is one that gives the
highest possible yield while having the least structural impact on the community …