The importance of the viable but non-culturable state in human bacterial pathogens
Many bacterial species have been found to exist in a viable but non-culturable (VBNC) state
since its discovery in 1982. VBNC cells are characterized by a loss of culturability on routine …
since its discovery in 1982. VBNC cells are characterized by a loss of culturability on routine …
Chaotropicity: a key factor in product tolerance of biofuel-producing microorganisms
Highlights•Disruption of cellular macromolecules by alcohols limits biofuel fermentations.•
Lignocellulose hydrolysis also generates chaotropic inhibitors (vanillin, phenolics …
Lignocellulose hydrolysis also generates chaotropic inhibitors (vanillin, phenolics …
Association between antibiotic resistance and increasing ambient temperature in China: an ecological study with nationwide panel data
Background Antibiotic resistance leads to longer hospital stays, higher medical costs, and
increased mortality. However, research into the relationship between climate change and …
increased mortality. However, research into the relationship between climate change and …
Stress tolerance and virulence of insect-pathogenic fungi are determined by environmental conditions during conidial formation
The virulence to insects and tolerance to heat and UV-B radiation of conidia of
entomopathogenic fungi are greatly influenced by physical, chemical, and nutritional …
entomopathogenic fungi are greatly influenced by physical, chemical, and nutritional …
Evolutionary potential, cross‐stress behavior and the genetic basis of acquired stress resistance in Escherichia coli
M Dragosits, V Mozhayskiy… - Molecular systems …, 2013 - embopress.org
Bacterial populations have a remarkable capacity to cope with extreme environmental
fluctuations in their natural environments. In certain cases, adaptation to one stressful …
fluctuations in their natural environments. In certain cases, adaptation to one stressful …
Resistance to environmental stresses by Vibrio vulnificus in the viable but nonculturable state
J Nowakowska, JD Oliver - FEMS microbiology ecology, 2013 - academic.oup.com
Vibrio vulnificus is responsible for 95% of all seafood-associated fatalities in the United
States. When water temperatures drop below c. 13° C, the cells enter into the viable but …
States. When water temperatures drop below c. 13° C, the cells enter into the viable but …
Compounding effects of climate warming and antibiotic resistance
Bacteria have evolved diverse mechanisms to survive environments with antibiotics.
Temperature is both a key factor that affects the survival of bacteria in the presence of …
Temperature is both a key factor that affects the survival of bacteria in the presence of …
Responses of yeast biocontrol agents to environmental stress
Biological control of postharvest diseases, utilizing wild species and strains of antagonistic
yeast species, is a research topic that has received considerable attention in the literature …
yeast species, is a research topic that has received considerable attention in the literature …
Viable but non-culturable state formation and resuscitation of different antibiotic-resistant Escherichia coli induced by UV/chlorine
M Zhang, X Wang, X Deng, S Zheng, W Zhang, JZ He… - Water Research, 2024 - Elsevier
The presence of" viable but nonculturable"(VBNC) state and bacterial antibiotic resistance
(BAR) both pose significant threats to the safety of drinking water. However, limited data was …
(BAR) both pose significant threats to the safety of drinking water. However, limited data was …
[HTML][HTML] Controlling Salmonella: strategies for feed, the farm, and the processing plant
Controlling Salmonella in poultry is an ongoing food safety measure and while significant
progress has been made, there is a need to continue to evaluate different strategies that …
progress has been made, there is a need to continue to evaluate different strategies that …