Anatomical Assessment of Skin Separation in Date Palm (Phoenix dactylifera L. var. Mejhoul) Fruit during Maturation and Ripening Stages

N Alsmairat, Y Othman, J Ayad, M Al-Ajlouni, J Sawwan… - Agriculture, 2022 - mdpi.com
Skin separation (puffiness) is a critical physiological disorder that significantly reduces the
date palm (Phoenix dactylifera L.) fruit's visual appearance and quality. The objectives of this …

[HTML][HTML] Survival of common foodborne pathogens on dates, sundried tomatoes, and dried pluots at refrigerated and ambient temperatures

SS Canakapalli, L Sheng, L Wang - Lwt, 2022 - Elsevier
Abstract The survival of Salmonella, Escherichia coli O157: H7, and Listeria monocytogenes
was assessed on low-and high-moisture Medjool dates, sundried tomatoes and dried pluots …

Exploration of Convective and Infrared Drying Effect on Image Texture Parameters of 'Mejhoul'and 'Boufeggous' Date Palm Fruit Using Machine Learning Models

Y Noutfia, E Ropelewska - Foods, 2024 - pmc.ncbi.nlm.nih.gov
Date palm (Phoenix dactylifera L.) fruit samples belonging to the 'Mejhoul'and 'Boufeggous'
cultivars were harvested at the Tamar stage and used in our experiments. Before scanning …

[HTML][HTML] Effects of mild infrared and convective drying on physicochemical properties, polyphenol compounds, and image features of two date palm cultivars:'Mejhoul' …

Y Noutfia, E Ropelewska, J Szwejda-Grzybowska… - LWT, 2025 - Elsevier
This study investigated the effect of convective (COND) and infrared drying (INRD) on key
physicochemical parameters and image texture features of 'Mejhoul'and 'Boufeggous' date …

Enhancing fruit quality, antioxidant profile and sensory characteristics of Phoenix dactylifera L. through microwave based processing

T Alvi, MKI Khan, M Rizwan, S Sablani - Food Bioscience, 2024 - Elsevier
Date fruit, Phoenix dactylifera L. is an excellent source of nutrients, but a major portion of this
fruit is wasted due to climatic conditions, microbial infestation, and many other factors. These …

[HTML][HTML] Artificial Ripening Technologies for Dates

M Mohammed, NK Alqahtani, M Munir - 2023 - intechopen.com
Date palm fruits have essential importance due to their high economic value, nutritional
benefits, and contribution to food security in arid and semi-arid regions. The unfavorable …

Neuro-fuzzy modeling of pulp temperature in rapid cooling chamber

ÍEA Santos, WM Okita, D Lourençoni… - Journal of Food Science …, 2024 - Springer
Post-harvest fruit losses in Brazil can reach up to 40%, with inadequacies in the cold chain
being one of the primary causes. This study proposes the development of a neuro-fuzzy …

Effect of different drying methods on some mineral elements, amino acids and fatty acids of the fruits of some Iraqi palm cultivars

RS HAMZA, AG AL-HASHIMI - Biodiversitas Journal of Biological Diversity, 2023 - smujo.id
Hamza RS, Al-Hashimi AG. 2023. Effect of different drying methods on some mineral
elements, amino acids and fatty acids of the fruits of some Iraqi palm cultivars. Biodiversitas …

[PDF][PDF] Polyphenolic Profile and Antioxidant Potential of Medjool Date Tissues from the Jordan Valley

L Borsacchi, C Vita, P Pinelli - 2025 - preprints.org
This study investigated the polyphenolic composition and antioxidant potential of Medjool
date tissues (flesh and seeds) from two plantations in the Jordan Valley, using …

Chemical Composition and Sugars Profile of Aswan's Dry Dates Varieties as Affected by Sun Drying, Storage and Harvesting Time

MN Elghazali, HZ Tawfeuk, MA Ali… - … University Journal of …, 2023 - journals.ekb.eg
This study was carried out on five varieties of dry date fruits, Sakkoti, Bartamuda, Gondaila,
Malkabii and Shamia, which are the most common and popular dry date fruits cultivated in …