Highlights•Ethical concepts of autonomy, beneficence, non-malfeasance and justice can be
applied to agrifood nanotechnology.•Ethics ensures safety, consumer benefits and choice …

Oxidative Stress (OS) produces the formation of free radicals and other reactive oxygen and
nitrogen species that are intimately involved in many diseases, especially Chronic …

Various fillers such as zeolites, metal-organic framework, carbon, metal framework,
graphene, and covalent organic framework have been incorporated into the polymers …

Purpose By integrating the diffusion of innovation (DOI) theory, technology acceptance
model (TAM), and social capital theory, the purpose of this paper is to: develop a model of …

Three different coumarin coupled pyrene derivatives with varying hydrophobic units (alkyl
chains) have been synthesised and well characterized using NMR and mass spectral …

Application of biopharmaceutical concepts to formulation development has revolutionized
strategy for dosage form design. Nanotechnology has become an essential element of …

The present work was conducted to develop a new polysaccharide‐based encapsulation
system via electrostatic interactions between Prunus armeniaca gum exudates (PAGE) and …

Nanobiotechnology is the field of science that has recently emerged by conjugation of
biotechnology and nanoscience. An extensive range of applications of the field of …

Panax Notoginseng Saponins (PNS) may be beneficial to human health due to their
bioactive function. The application of PNS in functional foods was limited due to the bitter …

Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health.
Food Policy: Looking Forward from the Past examines the influences of grassroots …