Plastic pollution is ubiquitous in terrestrial and aquatic ecosystems. Plastic waste exposed to
the environment creates problems and is of significant concern for all life forms. Plastic …

Climatic variability has been acquiring an extensive consideration due to its widespread
ability to impact food production and livelihoods. Climate change has the potential to …

Despite contributing to healthy diets for billions of people, aquatic foods are often
undervalued as a nutritional solution because their diversity is often reduced to the protein …

Real-world experience underscores the complexity of interactions among multiple drivers of
climate change risk and of how multiple risks compound or cascade. However, a holistic …

The ocean is a key component of the Earth system (Chapter 1) as it provides essential life
supporting services (Inniss et al. 2017). For example, it stores heat trapped in the …

Global food demand is rising, and serious questions remain about whether supply can
increase sustainably 1. Land-based expansion is possible but may exacerbate climate …

Micronutrient deficiencies account for an estimated one million premature deaths annually,
and for some nations can reduce gross domestic product, by up to 11%, highlighting the …

This research takes a holistic approach to considering the consequences of marine plastic
pollution. A semi-systematic literature review of 1191 data points provides the basis to …

The future of the global ocean economy is currently envisioned as advancing towards a
'blue economy'—socially equitable, environmentally sustainable and economically viable …

Background: Pollution–unwanted waste released to air, water, and land by human activity–is
the largest environmental cause of disease in the world today. It is responsible for an …