This study is based on the influence of consumers' health consciousness (HC), perceived
knowledge (PK) and beliefs affecting the attitude and purchase intent (PI) of the consumers …

This research aimed to evaluate the current status of consumers' buying behavior towards
organic foods in the emerging market. Based on extensive literature review, the authors …

Abstract Background Like several Southeast Asian countries, Singapore has a complex
eating-out environment and a rising eating-out prevalence. However the determinants and …

Since the 1990s the soybean crop has increased in the Southern Cone of Latin America
(LA). During this time, Argentina, Brazil, Uruguay, Bolivia and Paraguay have become …

India and China are two similar develo** countries with huge populations, rapid economic
growth and limited natural resources, therefore facing the massive pressure of ensuring food …

Increasing demand for dairy products in Malaysia is driving government initiatives and
structural change in the domestic dairy industry in order to increase competitiveness and self …

Data yang dikumpul adalah daripada isi rumah penduduk bandar di Lembah Klang,
Malaysia, kajian ini dilaksanakan unt uk meneliti kesan hutang bagi isi rumah di dalam …

Food variety scores (FVS) and dietary diversity scores (DDS) were estimated based on
foods consumed weekly by 285 Malaysian households using a food frequency …

China's economy has been develo** rapidly and people's living standards have improved
during the past decades.. With the acceleration of modern life rhythm and change of …

The censored Tobit model is applied on data from the Malaysian Household Expenditure
Survey (1998/99) to examine household expenditure patterns on food-away-from-home …