Abstract 'Social License to Operate'(SLO) is now a key term in natural resource development
vocabulary across the world. Like industries such as mining, forestry and renewable energy …

In times of rapid change and rising human pressures on marine systems, information about
the future state of the ocean can provide decision-makers with time to avoid adverse impacts …

Large-scale seaweed aquaculture in the ocean is being pursued globally as a solution to
many contemporary challenges, including climate change, food security, and ecosystem …

Abstract In Canada, Atlantic salmon (S. salar) aquaculture has been growing rapidly and is
consistently being promoted for its potential to support economic growth and employment …

Marine heatwaves (MHWs) can severely impact marine biodiversity, fisheries, and
aquaculture. Consequently, there is an increasing desire to understand the drivers of these …

Salmon aquaculture production has grown considerably in recent years, and parallel to this
growth public interest in production and product has also increased. In most salmon …

Global aquaculture production has expanded rapidly over the past decade, accompanied by
an increase in community concerns. In Tasmania, Australia, this trend has resulted in …

The aquaculture industry depends on the support of society to maintain and extend its
activities. In Norway and elsewhere, such support cannot be taken for granted. The public …

The term social licence to operate is often deployed as a rhetorical device without reference
to who grants a social licence or how one might determine whether, or to what extent, such a …

A major challenge facing sustainable aquaculture governance are disputes raised by social
conflicts, highlighting the need to better understand and incorporate social dimensions into …