Today, there is an increasing interest in antioxidants, especially to prevent the known
harmful effects of free radicals in human metabolism and their deterioration during …

Heavy metals are essential for a wide range of biological processes, including the growth
and reproduction of cells, synthesis of biomolecules, many enzymatic reactions, and the …

Antioxidants had a growing interest owing to their protective roles in food and
pharmaceutical products against oxidative deterioration and in the body and against …

Propolis is a complex natural compound that honeybees obtain from plants and contributes
to hive safety. It is rich in phenolic and flavonoid compounds, which contain antioxidant …

Oxidative stress related diseases often arise from over production of free radicals and
reactive oxygen/nitrogen species. The prevention of these diseases could be possible with …

Olivetol is a pioneer in diverse syntheses of tetrahydrocannabinol. It is produced by a type of
insects, which is used as a pheromone, antiseptic, or repellent agent. In this study, we …

Many taxa of Salvia genus have been used in herbal beverages, food flavoring, cosmetics,
and pharmaceutical industry. In this paper, chemical compounds of Salvia eriophora (S …

Ethanolic (EEC) and aqueous (WEC) extracts of cinnamon (Cinnamomum verum) were
evaluated for their antioxidant profiles by eight distinguished bioanalytical antioxidant …

Coumestrol (3, 9-dihydroxy-6-benzofuran [3, 2-c] chromenone) as a phytoestrogen and
polyphenolic compound is a member of the Coumestans family and is quite common in …

In this study, antidiabetic, anticholinergic, and antioxidant abilities of rosmarinic acid were
evaluated and compared to standards. To determine its antioxidant activity different in vitro …