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Synthesis and production of steviol glycosides: recent research trends and perspectives
M Libik-Konieczny, E Capecka, M Tuleja… - Applied Microbiology …, 2021 - Springer
Steviol glycosides (SvGls) are plant secondary metabolites belonging to a class of chemical
compounds known as diterpenes. SvGls have been discovered only in a few plant species …
compounds known as diterpenes. SvGls have been discovered only in a few plant species …
Biotechnological interventions of in vitro propagation and production of valuable secondary metabolites in Stevia rebaudiana
Shahnawaz, DK Pandey, M Konjengbam… - Applied microbiology …, 2021 - Springer
Plant cell and tissue culture makes provision of a sustainable and nature-friendly strategy for
the production of secondary metabolites, and modern progress in gene editing and genome …
the production of secondary metabolites, and modern progress in gene editing and genome …
SETIS™ bioreactor increases in vitro multiplication and shoot length in vanilla (Vanilla planifolia Jacks. Ex Andrews)
MA Ramírez-Mosqueda, JJ Bello-Bello - Acta Physiologiae Plantarum, 2021 - Springer
Temporary immersion systems (TIS) are extensively used for the in-vitro regeneration of
plants. These systems have been proposed as a suitable technique for propagating vanilla …
plants. These systems have been proposed as a suitable technique for propagating vanilla …
[HTML][HTML] Comparison of Different Semi-Automated Bioreactors for In Vitro Propagation of Taro (Colocasia esculenta L. Schott)
Taro is important for its nutritional content, medicinal use, and bioethanol production. The
aim of the present study was to compare different semi-automated bioreactors (SABs) during …
aim of the present study was to compare different semi-automated bioreactors (SABs) during …
Economic micropropagation of Stevia rebaudiana Bertoni and evaluation of in vitro cultures in order to improve steviol glycosides
Stevia rebaudiana Bertoni leaves produce a considerable amount of zero-calorie
sweetener, which is 300 times sweeter than sucrose. S. rebaudiana is a self-incompatible …
sweetener, which is 300 times sweeter than sucrose. S. rebaudiana is a self-incompatible …
Assessment of different temporary immersion systems in the micropropagation of anthurium (Anthurium andreanum)
MA Ramírez-Mosqueda, CA Cruz-Cruz… - 3 Biotech, 2019 - Springer
Anthurium has been micropropagated mainly through conventional techniques in semisolid
culture medium. However, this culture system involves constraints due to the low number of …
culture medium. However, this culture system involves constraints due to the low number of …
The effect of zinc oxide nanoparticles on the growth and development of Stevia plants cultured in vitro
A Krzepiłko, R Prażak, K Matyszczuk… - Acta Scientiarum …, 2024 - czasopisma.up.lublin.pl
Abstract Stevia (Stevia rebaudiana Bertoni) is an essential herbal plant used as a
sweetener. The demand for stevia is growing due to its low caloric and medicinal value …
sweetener. The demand for stevia is growing due to its low caloric and medicinal value …
Use of Liquid Culture with the ElecTIS Bioreactor for Faster Recovery of Blackberry (Rubus fruticosus L.) Shoots from Conservation at 4 °C
D Elazab, M Capuana, EA Ozudogru, M Anichini… - Horticulturae, 2023 - mdpi.com
ElecTIS is a new single container bioreactor which does not require forced air blowing,
instead making the culture material mobile and the liquid medium stationary. The timed up …
instead making the culture material mobile and the liquid medium stationary. The timed up …
Scaling-up procedures and factors for mass micropropagation using temporary immersion systems
Micropropagation is one of the most common applications of plant tissue culture. This
technique enhances genetic improvement programs by producing plants of high genetic and …
technique enhances genetic improvement programs by producing plants of high genetic and …
[HTML][HTML] Genetic improvement of stevia: A natural non-calorie sweetener
RD Gautam, R Kumar, U Kashyap… - Case Studies of …, 2022 - intechopen.com
Stevia rebaudiana, a native of South America, is a perennial herb of the Asteraceae family,
also known as a natural sweetener due to the presence of steviol glycosides (SGs) in the …
also known as a natural sweetener due to the presence of steviol glycosides (SGs) in the …