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Interval-valued sensory evaluation for customized beverage product formulation and continuous manufacturing
S Isaev, M Jreissat, C Makatsoris… - … on Fuzzy Systems …, 2017 - ieeexplore.ieee.org
Understanding of consumer preferences and perceptions is a vital challenge for the food
and beverage industry. Food and beverage product development is a very complex process …
and beverage industry. Food and beverage product development is a very complex process …
The meaning of sensory and consumer terminology
A Rizo, A Tárrega - Food Texturology: Measurement and Perception of …, 2023 - Springer
Texture vocabulary is essential for evaluating texture and understanding its perception. The
semantic classification for the texture terms is similar across countries and cultures being …
semantic classification for the texture terms is similar across countries and cultures being …