The rising demand for medicinal plants in urban settings, coupled with the rapid
urbanization process, has spurred researchers to document the biological diversity of the …

Local markets are primarily the center for trade and distribution of fruits and vegetables in
Ghana. Fruit and vegetable vendors are responsible for kee** food hygienic and safe from …

Traditional medicinal plants used by local Oromo people of Tulo District in west Hararghe,
Ethiopia, were investigated before people's medicinal knowledge vanishes. Data on …

Background: Globally, diarrhoea is a primary public health concern associated with high
mortality and morbidity. In Tanzania's rural areas, a paucity of contemporary health facilities …

Background: Spathodea campanulata P. Beauv.(Bignoniaceae) is documented to have
ethnobotanical potential worldwide, but knowledge about this useful tree to local …

Vernacular construction uses locally available materials, including plant-based materials.
The sustainability of plant use raises concerns. Social evaluation using an ethnobotanical …

Background: Indigenous chickens raised in free-range production systems constitute a
significant source of poultry products, particularly in rural communities. The free-range …

Fish is among the most readily available and affordable sources of animal proteins and
forms an integral part of Ghanaian cuisine. Improper handling constitutes one of the primary …

Plants possessing medical properties have emerged as a prominent avenue for exploration,
garnering increasing acceptance and acknowledgment at the global level. Documenting …

Locally available food plants are not only a good source of essential micronutrients but also
provided culturally acceptable foods. Their evaluation could be a sustainable strategy that …