High transportation costs have been a barrier to the expansion of agriculture in the interior of
Brazil. To reduce transportation costs, Brazil launched the National Logistics Plan, aiming to …

Bioenergy with carbon capture and storage (BECCS) and afforestation are key negative
emission technologies suggested in many studies under 2° C or 1.5° C scenarios. However …

The rapid depletion of US groundwater resources and rising number of dying wells in the
Western US brings attention to the significance of groundwater governance and …

Northern and Southern regions are the two major wheat production belts of China. Agro–
climatic resources have changed significantly in recent years, threatening staple food …

Labor markets can shape the impacts of global market developments and local sustainability
policies on agricultural outcomes, including changes in production and land use. Yet local …

CONTEXT The COVID-19 pandemic has resulted in immediate and wide impacts on human
and agricultural systems. While some of the positive and negative impacts of COVID-19 on …

The global value chain (GVC) framework may provide a systematic approach to depict and
advance sustainable path options at the global, national, and local scales. However, a …

Ensuring food security against climate risks has been a growing challenge recently. Weather
index insurance has been pointed out as a tool for increasing the financial resilience of food …

We utilize a coupled economy–agroecology–hydrology modeling framework to capture the
cascading impacts of climate change mitigation policy on agriculture and the resulting water …

According to the International Panel on Climate Change (IPCC 2014), agriculture is
responsible for about one-quarter of total global emissions of greenhouse gases (GHGs) …