Harmful algal blooms (HABs) are diverse phenomena involving multiple. species and
classes of algae that occupy a broad range of habitats from lakes to oceans and produce a …

Background: Pollution–unwanted waste released to air, water, and land by human activity–is
the largest environmental cause of disease in the world today. It is responsible for an …

Phytoplankton blooms in coastal oceans can be beneficial to coastal fisheries production
and ecosystem function, but can also cause major environmental problems,—yet detailed …

Global trends in the occurrence, toxicity and risk posed by harmful algal blooms to natural
systems, human health and coastal economies are poorly constrained, but are widely …

Climate change is transforming aquatic ecosystems. Coastal waters have experienced
progressive warming, acidification, and deoxygenation that will intensify this century. At the …

To enhance the resilience of food systems to food safety risks, it is vitally important for
national authorities and international organizations to be able to identify emerging food …

The increasing occurrence of harmful algae blooms globally poses significant challenges to
water management. In water treatment utilities, coagulation is the first treatment process of …

Harmful algal blooms (HABs) have been increasing in frequency, areal extent and duration
due to the large increase in nutrient inputs from land-based sources to coastal seas, and …

Harmful algal blooms (HABs) worldwide are experiencing obvious changes under the
combined impacts of global warming, eutrophication, and other driving forces. In the East …

Aquaculture is the fastest growing food sector globally and protein provisioning from
aquaculture now exceeds that from wild capture fisheries. There is clear potential for the …