Abstract Endocrine Disrupting Chemicals (EDCs) are a global problem for environmental
and human health. They are defined as “an exogenous chemical, or mixture of chemicals …

Phenolic compounds are one of the main contributors to water source contamination
worldwide. In this review, the data collected on Elsevier, Scopus, and Pubmed, considering …

Removal of organic micropollutants from water through advanced oxidation processes
(AOPs) is hampered by the excessive input of energy and/or chemicals as well as the large …

Thyroid hormones are necessary for the normal functioning of physiological systems.
Therefore, knowledge of any factor (whether genetic, environmental or intrinsic) that alters …

The environmental effects of agriculture and food are much discussed, with competing
claims concerning the impacts of conventional and organic farming. Life cycle assessment …

The industrialization of the agricultural sector has increased the chemical burden on natural
ecosystems. Pesticides are agrochemicals used in agricultural lands, public health …

The global occurrence in water resources of organic micropollutants, such as pesticides and
pharmaceuticals, has raised concerns about potential negative effects on aquatic …

Abstract The herbicide 2, 4-dichlorophenoxyacetic acid (2, 4-D) is applied directly to aquatic
and conventional farming systems to control weeds, and is among the most widely …

Fenton reaction is based on the hydroxyl radicals produced by ferrous iron (Fe 2+) and
hydrogen peroxide (H 2 O 2), which has been extensively studied for the degradation of …

The current agriculture system has become complex and fragile in recent years. With an
increase in population, the demand for food is increasing, but the resources such as arable …