As an antioxidant, lycopene has acquired importance as it prevents autoxidation of fats and
related products. Tomatoes are an important agricultural product that is a great source of …

Some researchers suggest that two-thirds of the world's plant species have medicinal value;
in particular, many medicinal plants have great antioxidant potential. Antioxidants reduce the …

Background Biocompatibility and stability of zinc oxide nanoparticles (ZnO NPs) synthesized
using plants is an interesting research area of study in nanotechnology, due to its wide …

We report on a paper-based 2, 2-diphenyl-1-(2, 4, 6-trinitrophenyl) hydrazyl (DPPH) assay
for a simple, inexpensive, low reagent and sample consumption and high throughput …

The physicochemical, thermal and mechanical properties of blood orange peel pectin
(BOPP) film blended with fish gelatin (FG), at different ratios, were investigated. BOPP was …

Water-soluble polysaccharides were extracted from potato peel waste (PPW). The structure
of the polysaccharides from PPW (PPPW) was examined by means of Fourier transform …

In the present work, optimization of hot water extraction, structural characteristics, functional
properties, and biological activities of polysaccharides extracted from watermelon rinds …

In present study, we carried out a systematic record of the relative antioxidant activity in
selected Iranian medicinal plant species' extracts. The total phenol varied from 24.1±1 to …

Fruits and vegetables are an important part of a healthy diet. In this regard, Carica papaya
(papaya) is one of them, a native to Mexico and northern South America, now naturalized in …

Eleven essential oils, namely, Cananga odorata (Annonaceae), Cupressus sempervirens
(Cupressaceae), Curcuma longa (Zingiberaceae), Cymbopogon citratus (Poaceae) …