Nutritional implications of ginger: chemistry, biological activities and signaling pathways

R Kiyama - The Journal of nutritional biochemistry, 2020 - Elsevier
Abstract Ginger (Zingiber officinale Roscoe) has been used as a food, spice, supplement
and flavoring agent and in traditional medicines due to its beneficial characteristics such as …

Gingerols and shogaols: Important nutraceutical principles from ginger

RB Semwal, DK Semwal, S Combrinck, AM Viljoen - Phytochemistry, 2015 - Elsevier
Gingerols are the major pungent compounds present in the rhizomes of ginger (Zingiber
officinale Roscoe) and are renowned for their contribution to human health and nutrition …

[HTML][HTML] Ginger for healthy ageing: a systematic review on current evidence of its antioxidant, anti-inflammatory, and anticancer properties

M Ozkur, N Benlier, I Takan, C Vasileiou… - Oxidative medicine …, 2022 - Wiley Online Library
The world's population is ageing at an accelerated pace. Ageing is a natural, physiological
but highly complex and multifactorial process that all species in the Tree of Life experience …

[HTML][HTML] A review on critical appraisal and pathogenesis of polycystic ovarian syndrome

YA Hajam, HA Rather, R Kumar, M Basheer… - … and Metabolic Science, 2024 - Elsevier
Abstract Polycystic Ovarian Syndrome (PCOS) is a complex endocrine disorder affecting
reproductive-aged women, characterized by clinical manifestations such as …

[HTML][HTML] A landscape analysis of the potential role of polyphenols for the treatment of Polycystic Ovarian Syndrome (PCOS)

R Rani, YA Hajam, R Kumar, RA Bhat, S Rai… - Phytomedicine Plus, 2022 - Elsevier
Abstract Background Polycystic Ovarian Syndrome (PCOS) is an under-recognized, under-
diagnosed and under-studied disorder; its prevalence varies between 5–26%, 6–10% of …

Gingerol and its role in chronic diseases

YA Mohd Yusof - Drug discovery from mother nature, 2016 - Springer
Since antiquity, ginger or Zingiber officinale, has been used by humans for medicinal
purposes and as spice condiments to enhance flavor in cooking. Ginger contains many …

Vasculoprotective effects of ginger (Zingiber officinale Roscoe) and underlying molecular mechanisms

C Li, J Li, F Jiang, NT Tzvetkov, JO Horbanczuk, Y Li… - Food & function, 2021 - pubs.rsc.org
Ginger (Zingiber officinale Roscoe) is a common and widely used spice. It is rich in various
chemical constituents, including phenolic compounds, terpenes, polysaccharides, lipids …

Promising influences of gingerols against metabolic syndrome: A mechanistic review

A Alipour, V Baradaran Rahimi, VR Askari - Biofactors, 2022 - Wiley Online Library
Metabolic syndrome is an inflammatory disorder characterized by diabetes, obesity,
atherosclerosis, and hypertension. Globally, this disease is increasing, especially in …

Ginger: A complementary approach for management of cardiovascular diseases

NM Roudsari, NA Lashgari, S Momtaz… - Biofactors, 2021 - Wiley Online Library
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide.
Inflammation and oxidative stress play critical roles in progression of various types of CVD …

[HTML][HTML] Spices and atherosclerosis

PF Tsui, CS Lin, LJ Ho, JH Lai - Nutrients, 2018 - mdpi.com
Cardiovascular disease is one of the leading causes of death and disability in the world.
Atherosclerosis, characterized by lipid accumulation and chronic inflammation in the vessel …