Mixotrophic cultivation of microalga Spirulina platensis using molasses as organic substrate

MR Andrade, JAV Costa - Aquaculture, 2007 - Elsevier
Spirulina is a microalga rich in proteins, vitamins and polyunsaturated fatty acids. This
microorganism grows photosynthetically but an organic substrate can stimulate its growth …

Carotenoids production from a newly isolated Sporidiobolus pararoseus strain using agroindustrial substrates

E Valduga, AHR Ribeiro, K Cence, R Colet… - Biocatalysis and …, 2014 - Elsevier
This work aimed at evaluating the carotenoids production by a newly isolated Sporidiobolus
pararoseus using agroindustrial substrates (glycerol, corn steep liquor and parboiled rice …

Analysis of the Aquaponic System Sustainability via System Dynamics Modelling–FEW Nexus Approach

EC Francisco, TA Freato, AL Piolli… - Circular Economy and …, 2024 - Springer
Aquaponic systems integrate aquaculture and hydroponics, recycling nutrient-enriched
water from fish tanks to grow plants, significantly reducing carbon emissions, water use and …

Physiological parameters as a key tool for understanding and optimizing yeast metabolism and physiology in batch cultures

CAA Silva, GG Fonseca - Chemical Engineering Communications, 2024 - Taylor & Francis
Yeasts, as versatile microorganisms, play a vital role in numerous biotechnological
applications, including biofuel production, food and beverage fermentation, and …

Evaluation of Light-Emitting Diodes Applied to Rhodotorula mucilaginosa to Produce Carotenoids and Lipids

TVD Rodrigues, CR Contessa, CAV Burkert… - Food and Bioprocess …, 2024 - Springer
This study was aimed at evaluating the effects of light-emitting diode (LED)(blue, green, red,
and white) on carotenoid and lipid production by Rhodotorula mucilaginosa CCT 7688 …

Production of red pigments by Monascus ruber CCT 3802 using lactose as a substrate

JPV da Costa, F Vendruscolo - Biocatalysis and agricultural biotechnology, 2017 - Elsevier
The use of lactose as a carbon source for the production of pigments by Monascus ruber
was the aim of this study. 500-mL Erlenmeyer flasks containing 160 mL of culture medium …

Production of a synbiotic composed of galacto-oligosaccharides and Saccharomyces boulardii using enzymatic-fermentative method

FR Dos Passos, KL Maestre, BF da Silva… - Food Chemistry, 2021 - Elsevier
Motivated by the search for healthy alimentation and sustainable technological processes,
this study aimed to produce a synbiotic composed of the prebiotic galacto-oligosaccharides …

Evaluation of cell growth performance of microalgae Chlorella minutissima using an internal light integrated photobioreactor

MS Amaral, CCA Loures, FL Naves, BEL Baeta… - Journal of …, 2020 - Elsevier
Microalgae have received special attention due to the biotechnological potential of their
biomass, which can be used to produce biofuels, food formulations and pharmaceutical …

Optimization of culture conditions and bench-scale production of anticancer enzyme L-asparaginase by submerged fermentation from Aspergillus terreus CCT 7693

TA Costa-Silva, DI Camacho-Córdova… - Preparative …, 2019 - Taylor & Francis
Abstract L-Asparaginase amidohydrolase (EC 3.5. 1.1) has received significant attention
owing to its clinical use in acute lymphoblastic leukemia treatment and non-clinical …

Unraveling Brazilian bioethanol yeasts as novel starters for high-gravity brewing

RM Christofoleti-Furlan, CB Portugal, CS Varize… - Food Research …, 2020 - Elsevier
High-gravity (HG) brewing has broader application to succeed on beer differentiation and
production optimization. However, such process imposes a handicap to yeasts, which must …