Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision
E Kokkinomagoulos, P Kandylis - Reviews in Environmental Science and …, 2023 - Springer
Grape is one of the most well-known fruits worldwide, being transformed into distinct food
products, one of which is wine. A significantly large portion of grape production is exclusively …
products, one of which is wine. A significantly large portion of grape production is exclusively …
Chemical, technological, and sensory quality of pasta and bakery products made with the addition of grape pomace flour
JM Boff, VJ Strasburg, GT Ferrari… - Foods, 2022 - mdpi.com
Grapes are one of the most cultivated fruits in the world. Concomitantly, a large amount of
waste is generated from this product. Grape pomace (GP) flour can be used as an increment …
waste is generated from this product. Grape pomace (GP) flour can be used as an increment …
Grape pomace powder valorization: A novel ingredient to improve the nutritional quality of gluten-free muffins
Y Baldan, M Riveros, MP Fabani… - Biomass Conversion and …, 2023 - Springer
Grape pomace powders (GPP) were obtained and used to elaborate a gluten-free premix
suitable for use in culinary recipes. The grape pomace was dried at 55 and 75° C and then …
suitable for use in culinary recipes. The grape pomace was dried at 55 and 75° C and then …
[HTML][HTML] Unveiling the potential applications of plant by-products in food–A review
In the pursuit of sustainable and innovative food production, the utilisation of plant by-
products have emerged as a promising frontier. Plant by-products have an inherent value …
products have emerged as a promising frontier. Plant by-products have an inherent value …
[HTML][HTML] Enhancing the highland barley-wheat dough network structure and bread quality using freeze-dried sourdough powder with inulin as a protectant
A Liu, S Su, Y Sun, Q Li, J Li, K Hu, N Zhao, L He… - LWT, 2024 - Elsevier
In this study, freeze-dried highland barley sourdough powder containing inulin (SPN) was
prepared, and its stability during storage, as well as the effects of SPN on dough network …
prepared, and its stability during storage, as well as the effects of SPN on dough network …
[HTML][HTML] Potential of fruit seeds: Exploring bioactives and ensuring food safety for sustainable management of food waste
ARS Mateus, SC Barros, SM Cortegoso, R Sendón… - Food Chemistry: X, 2024 - Elsevier
Sweet cherry pits, date seeds, and grape seeds are abundant fruit by-products in the
Mediterranean region. Assessing their antioxidant capacity is crucial for their valorization …
Mediterranean region. Assessing their antioxidant capacity is crucial for their valorization …
Study of the total phenolic content, total antioxidant activity and in vitro digestibility of novel wheat crackers enriched with cereal, legume and agricultural by-product …
D Chatziharalambous, C Kaloteraki, P Potsaki… - Oxygen, 2023 - mdpi.com
Wheat-flour crackers represent a staple snack option, although they lack nutritional value.
Agricultural by-products such as olive and grape seeds, cereals such as barley and legumes …
Agricultural by-products such as olive and grape seeds, cereals such as barley and legumes …
Influence of using scarlet runner bean flour on the production and physicochemical, textural, and sensorial properties of vegan cakes: WASPAS-SWARA techniques
The present study aims to assess the use of scarlet runner bean (Phaseolus coccineus L.)
flour having high protein content in the production of vegan cake, determine the product …
flour having high protein content in the production of vegan cake, determine the product …
Valorization of grape By‐Products: toward the Circular Economy Concept
In the challenge of transforming waste into useful products that can be re‐used in a circular
economy perspective, wine industry can represent a suitable model for the application of its …
economy perspective, wine industry can represent a suitable model for the application of its …
Winery waste: a sustainable approach for bioactive compound extraction and various industrial applications
Grape wine processing is one of the topmost industries in the agricultural sectors worldwide
where 75 vol% of grape production is utilized for winemaking. The winemaking process …
where 75 vol% of grape production is utilized for winemaking. The winemaking process …