Over the years, synthetic pesticides like herbicides, algicides, miticides, bactericides,
fumigants, termiticides, repellents, insecticides, molluscicides, nematicides, and …

Insects are the main pest in agricultural systems, causing significant losses in crop
productivity and storage. During the last decades the control of pest insects has been carried …

Increased agricultural activities driven by rising food demand have led to environmental
problems mostly arising from the high levels of external inputs and resources that are …

Plant-based products such as essential oils and other extracts have been used for centuries
due to their beneficial properties. Currently, their use is widely disseminated through a …

Bacillus thuringiensis (Bt) and its products are commonly used to control insect pests. The
main issue with these bacteria is their limited field stability. These constraints fueled interest …

A major challenge for mankind is how to increase agricultural productivity while preserving
and increasing biodiversity. The competition between humans, weeds, pests, and diseases …

The detection of pesticides in real-world environments is a high priority for a broad range of
applications, including in areas of public health, environmental remediation, and agricultural …

Baculovirus play a major role in the control of insect pests that reduce the negative effect of
synthetic insecticides on non-target groups and latter improve the integrated pest …

Biological pesticides are pesticides derived from natural materials such as bacteria, plants,
and minerals that are applied to crops to kill pests. Biopesticides are targeted, inexpensive …

Insect pests of agricultural crops have establish immunological tolerance against fungal
infection caused by pathogens via different humoral and cellular processes. Fungal infection …