Jujube (Ziziphus jujuba Mill.) is the first tree species in China, with a long history and
abundant yield. However, fresh jujubes have a short shelf-life and are not resistant to …

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(https://www. elsevier. com/locate/withdrawalpolicy). This article has been removed at the …

Abstract Indian jujube (Ziziphus mauritiana Lam.) is a globally underutilized fruit and is well-
known for being a good source of total phenolics and a rich source of ascorbic acid with …

Cultivation of the 'Apple of the Sahel'(also known as Indian Jujube) is central to the food
security, nutrition, and income of rural communities in develo** countries like Niger …

Grey jujube (Zizyphus jujuba Mill. cv. Huizao), a prominent cultivar from **njiang, China, is
well known for its high nutritional value and medicinal benefits. This study investigates the …

The genus Ziziphus includes numerous species, both cultivated and wild, offering significant
genetic variability and economic potential that are often overlooked. Due to their high …

Ziziphus mauritiana Lam. also named Indian jujube is an important indigenous fruit tree (IFT)
to rural people as a source of food and income, whereas it is neglected and underutilized in …

Indian jujube displays genetic diversity and does not prominently display minute
morphometric variations, and this makes correct identification a difficult and long-term task …

Ziziphus mauritiana is used as food and medicine. It is very nutritive and contains high
amounts of calcium, phosphorus, iron, vitamin C, and beta-carotene. To choose an …

Blueberries are susceptible to mechanical damage during the processes of transportation
and storage. This article hopes to provide some theoretical basis for the improvement of …