Amaranthus viridis (AV) is an invasive weed designated for natural antioxidants. In the
current endeavor, A. viridis aerial parts and soil samples were collected from six districts of …

Synthetic herbicides are available to control weeds but these herbicides have many
concerns. Eco-friendly herbicides obtained from plants is a better alternative to synthetic …

This study aims to compare the analysis of phytochemicals, nutrition, cytotoxicity, and
antioxidant activity of A. viridis and A. spinosus leaves because they are commonly used as …

In the present study, the antibacterial activity of Cornus macrophylla was examined. Organic
solvent extracts of leaves were prepared using methanol, n-hexane, chloroform, and ethyl …

Backgrounds: Food production reduces significantly in agriculture, particularly in the
develo** world due to different plant diseases, caused by naturally infected-pathogens …

In the Post-COVID-19 pandemic, tourists are more health-conscious and look for healthy
food during their travel. Food prepared with medicinal plants can be promoted as a tourist …

We investigated the antibacterial activity of alligator weed (Alternanthera philoxeroides)
organic extracts against three bacterial phytopathogens (Erwinia carotovora, Ralstonia …

Abstracts: Global-epidemic COVID-19 changes the human civilization, health, travel,
socioeconomic, education, and clinical research totally, with no targeted therapeutics, and …

Thermal processing of leafy African indigenous vegetables (LAIVs), which are rich in
nutrients, especially vitamin B series affects the levels and bioaccessibility of the vitamins …

Fungal phytopathogens greatly affect the agriculture industry. At present these pathogens
are being controlled by synthetic fungicides but all of these fungicides have serious …