PGPR in agriculture: A sustainable approach to increasing climate change resilience

A Shah, M Nazari, M Antar, LA Msimbira… - … in Sustainable Food …, 2021 - frontiersin.org
Growing environmental concerns are potentially narrowing global yield capacity of
agricultural systems. Climate change is the most significant problem the world is currently …

Zinc oxide nanoparticles and their biosynthesis: overview

H Al Jabri, MH Saleem, M Rizwan, I Hussain, K Usman… - Life, 2022 - mdpi.com
Zinc (Zn) is plant micronutrient, which is involved in many physiological functions, and an
inadequate supply will reduce crop yields. Its deficiency is the widest spread micronutrient …

Agronomic biofortification of cereals with zinc: a review

I Cakmak, UB Kutman - European journal of soil science, 2018 - Wiley Online Library
Zinc (Zn) still represents an important health problem in develo** countries, caused
mainly by inadequate dietary intake. A large consumption of cereal‐based foods with small …

[HTML][HTML] Zinc biofortification in food crops could alleviate the zinc malnutrition in human health

S Praharaj, M Skalicky, S Maitra, P Bhadra, T Shankar… - Molecules, 2021 - mdpi.com
Micronutrient malnutrition is a global health issue and needs immediate attention. Over two
billion people across the globe suffer from micronutrient malnutrition. The widespread zinc …

The importance of minerals in human nutrition: Bioavailability, food fortification, processing effects and nanoencapsulation

SMT Gharibzahedi, SM Jafari - Trends in Food Science & Technology, 2017 - Elsevier
Background As minerals have diverse functionalities and potentials in the body's
metabolism and homeostasis, deficiency of these bioactive constituents can result in an …

Agronomic biofortification of food crops: An emerging opportunity for global food and nutritional security

AK Bhardwaj, S Chejara, K Malik, R Kumar… - Frontiers in Plant …, 2022 - frontiersin.org
Fortification of food with mineral micronutrients and micronutrient supplementation occupied
the center stage during the two-year-long Corona Pandemic, highlighting the urgent need to …

[PDF][PDF] Role of zinc nutrition for increasing zinc availability, uptake, yield, and quality of maize (Zea mays L.) grains: An overview

A Suganya, A Saravanan… - Commun. Soil Sci. Plant …, 2020 - researchgate.net
Maize (Zea mays L.) is one of the most versatile crops and can be grown in diverse
environmental conditions and has diversified uses as human food and animal feed. Maize …

Foliar nutrition: Potential and challenges under multifaceted agriculture

M Ishfaq, A Kiran, H ur Rehman, M Farooq… - Environmental and …, 2022 - Elsevier
Soil-derived nutrients by plant roots can be limited under increasing environmental stresses
such as higher incidence and duration of heat and drought, which affect agricultural …

Mechanism of Zinc absorption in plants: uptake, transport, translocation and accumulation

N Gupta, H Ram, B Kumar - Reviews in Environmental Science and Bio …, 2016 - Springer
Zinc (Zn) is an essential micronutrient for plants and animals. Unfortunately, deficiency of Zn
in humans has increased on a global scale. The main reason of this micronutrient deficiency …

From plant surface to plant metabolism: the uncertain fate of foliar-applied nutrients

V Fernández, PH Brown - Frontiers in plant science, 2013 - frontiersin.org
The application of agrochemical sprays to the aerial parts of crop plants is an important
agricultural practice world-wide. While variable effectiveness is often seen in response to …