Upconversion nanoparticles‐modified aptasensors for highly sensitive mycotoxin detection for food quality and safety

HR Bahari, A Mousavi Khaneghah… - … Reviews in Food …, 2024 - Wiley Online Library
Mycotoxins, highly toxic and carcinogenic secondary metabolites produced by certain fungi,
pose significant health risks as they contaminate food and feed products globally. Current …

Advancement in the Synthesis and Nanocomposite Formation of Upconversion Nanomaterials in the Fluorescence Detection of Food Contaminants

D Zhang, D Kukkar, KH Kim, M Chhillar - Food and Bioprocess …, 2025 - Springer
To secure proper food safety, it is desirable to develop rapid, multiplexed, miniaturized, and
point-of-care sensors against food contaminants. In this perspective, upconversion …

[HTML][HTML] A Smartphone-Enabled Colorimetric Platform Based on Enzyme Cascade Amplification Strategy for Detection of Staphylococcus aureus in Milk

X Wang, H Zhang, H Li, Y Ding, J Li, C Zhao… - Journal of Dairy …, 2024 - Elsevier
Staphylococcus aureus (S. aureus) is a pathogenic bacterium-contaminating milk and dairy
foods causing food poisoning and foodborne pathogens. In this work, a smartphone …

A photothermal colorimetric dual-signal sensor for Staphylococcus aureus in food based on CuS nanoparticles

S Liu, J Zhao, Y Guo, X Ma, M Cai, Y Chi, C Sun… - Microchemical …, 2024 - Elsevier
Staphylococcus aureus (S. aureus) is a common foodborne pathogenic organism, and rapid
detection with high sensitivity and targeted killing are essential for controlling its spread …

[HTML][HTML] Lanthanide-Doped Upconversion Luminescence: A New Frontier in Pathogenic Bacteria and Metabolite Detection from Design to Point-of-Care Application

H Li, Y Wu, M Shoaib, W Sheng, Q Bei, A Murugesan - Chemosensors, 2025 - mdpi.com
Pathogens and their metabolites in food present significant risks to both human health and
economic development. Rising living standards and increasing awareness of food safety …