In marine ecosystems, rising atmospheric CO2 and climate change are associated with
concurrent shifts in temperature, circulation, stratification, nutrient input, oxygen content, and …

Local adaptation in the sea was regarded historically as a rare phenomenon that was limited
to a handful of species with exceptionally low dispersal potential. However, a growing body …

Co‐occurrence methods are increasingly utilized in ecology to infer networks of species
interactions where detailed knowledge based on empirical studies is difficult to obtain. Their …

Abstract The Humboldt Current System (HCS) is one of the most productive marine
ecosystems on earth. It extends along the west coast of South America from southern Chile …

This report reviews the methods available for assessing the impacts of interactions between
species and fisheries and their implications for marine fisheries management. A brief …

Predation is a dominant structuring force in ecological communities. In aquatic
environments, predation on bivalves has long been an important focal interaction for …

While documentation of climate effects on marine ecosystems has a long history, the
underlying processes have often been elusive. In this paper we review some of the …

Aquaculture is the fastest growing sector of the food industry, raising concerns about the
influence of this activity on the environment. We take a holistic approach to review off-bottom …

In the Humboldt Current System (HCS), biological and non-biological components,
ecosystem processes, and fisheries are known to be affected by multi-decadal, inter-annual …

Although theory suggests geographic variation in species' performance is determined by
multiple niche parameters, little consideration has been given to the spatial structure of …