The poultry industry contributes significantly to bridging the nutritional gap in many countries
because of its meat and eggs products rich in protein and valuable nutrients at a cost less …

In line with the substantial increase in the broiler industry worldwide, Clostridium perfringens-
induced necrotic enteritis (NE) became a continuous challenge leading to high economic …

Plants are subjected to a wide range of abiotic stresses, such as heat, cold, drought, salinity,
flooding, and heavy metals. Generally, abiotic stresses have adverse impacts on plant …

The world population's significant increase has promoted a higher consumption of poultry
products, which must meet the specified demand while maintaining their quality and safety. It …

Many pathogens that cause chronic diseases in birds use the respiratory tract as a primary
route of infection, and respiratory disorders are the main leading source of financial losses in …

Global production of the two major poultry products, meat and eggs, has increased quickly.
This, in turn, indicates both the relatively low cost and the customers' desire for these secure …

Globally, several studies have investigated the utilization and efficacy of promising
medicinal herbal plants to enhance livestock and poultry production. The most commonly …

Background Clostridium perfringens-associated necrotic enteritis (NE) is a serious problem
affecting broiler production. A major global challenge is to reduce the use of antibiotics in …

Mycoplasma gallisepticum (MG) is a worldwide ruined bacteria affecting different avian
species, causing severe economic losses. Consequently, the current research sought to …

Salmonellosis is a severe problem that threatens the poultry sector worldwide right now.
Salmonella gallinarium and Salmonella pullorum (Fowl typhoid) are the most pathogenic …