Exploring consumers' attitude and intent to purchase organic food in an emerging market context: a pre-/post COVID-19 pandemic analysis

Y Chetioui, I Butt, H Lebdaoui, MG Neville… - British Food …, 2023‏ - emerald.com
Purpose Following the COVID-19 pandemic, the upward trend of organic food (OF)
consumption is no longer restrained to western markets but has also extended to emerging …

Examining consumers' willingness to pay premium price for organic food

T Hu, A Al Mamun, MNH Reza, M Wu… - Humanities and Social …, 2024‏ - nature.com
This study examines the factors influencing organic food consumption and willingness to
pay premium prices in the context of an emerging economy. The extended attitudinal …

Other-regarding preferences in pro-environmental behaviours: Empirical analysis and policy implications of organic and local food products purchasing in Italy

MC Aprile, D Fiorillo - Journal of Environmental Management, 2023‏ - Elsevier
This paper investigates the link between organic and local food products purchasing as pro-
environmental behaviours, and “other-regarding preferences”, such as altruism, intrinsic …

[HTML][HTML] A study on big data analytics and innovation: From technological and business cycle perspectives

U Sivarajah, S Kumar, V Kumar, S Chatterjee… - … Forecasting and Social …, 2024‏ - Elsevier
In today's rapidly changing business landscape, organizations increasingly invest in
different technologies to enhance their innovation capabilities. Among the technological …

[HTML][HTML] Microalgae-based food: Purchase intentions and willingness to pay

N Maehle, F Skjeret - Future Foods, 2022‏ - Elsevier
Consumer acceptance is pivotal for the success of new foods, and it is therefore necessary
to understand the determinants influencing consumers' behaviour for microalgae-based …

The evolution of pro‐environmental behavior research in three decades using bibliometric analysis

S Goyal, P Goyal - Corporate Social Responsibility and …, 2024‏ - Wiley Online Library
Pro‐environmental behavior plays a pivotal role in mitigating adverse environmental
conditions like climate change and greenhouse gas emissions. Therefore, the current study …

The impact of deontological and teleological variables on the intention to visit green hotel: The moderating role of trust

MM Haq, M Miah, S Biswas, SMM Rahman - Heliyon, 2023‏ - cell.com
Green hotels have grown in popularity due to customers' increased awareness of
environmental issues. This study aims to construct and evaluate a model that combines the …

[HTML][HTML] Behavioral Intention to Purchase Sustainable Food: Generation Z's Perspective

D Jakubowska, AZ Dąbrowska, B Pachołek, S Sady - Sustainability, 2024‏ - mdpi.com
Sustainable food consumption is critical for addressing global environmental challenges
and promoting health and ethical practices. Understanding what drives sustainable food …

Green food purchasing behaviour: a multi-method approach of Generation Y in a develo** country

C Synodinos, GHSM Moraes, NB Prado - British Food Journal, 2023‏ - emerald.com
Purpose This research aimed to analyse the antecedents of green food purchasing
behaviour amongst Generation Y consumers in a develo** country. More specifically, the …

Reputation and eWOM in accommodation decision-making: insights from Generation Z users

J Perez-Aranda, D Tolkach, JH Panchal - Tourism Review, 2024‏ - emerald.com
Purpose This study aims to explore the relationship between Generation Z (or Gen Z)
consumers' decision-making styles and electronic word-of-mouth (eWOM) use in the tourism …