Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million
people and sustenance for~ 1 billion people, particularly in the Global South. Aquatic foods …

Marine heatwaves are increasingly affecting marine ecosystems, with cascading impacts on
coastal economies, communities, and food systems. Studies of heatwaves provide crucial …

Highlights•Increasing evidence of maladaptation in agriculture and food
systems.•Agricultural intensification strategies often have maladaptive impacts.•Adverse …

Insurance against climate risk is essential for mitigating the adverse effects of climate
change. However, theoretical consensus regarding climate risk insurance remains elusive …

Abstract For the Blue Foods economy—those sectors that gain value from the biological
productivity of the oceans such as fisheries and aquaculture—climate shocks pose an …

Globally, changes in the intensity, severity and frequency of storms threaten potentially
catastrophic impacts on fisheries. These threats present a significant challenge to Small …

Our study explores variations in the risk of fishery-dependent coastal nations to ocean
acidification, sea surface temperature change, sea level rise, and storms. Our findings reveal …

Hurricanes and tropical storms have a substantial and sustained influence on fisheries
globally. These threats present particularly significant challenges in Caribbean islands …

Climate change-driven alterations in storm frequency and intensity threaten the wellbeing of
billions of people who depend on fisheries for food security and livelihoods. Weather …

Climate-change-driven storminess and extreme events are increasingly challenging fishers
in tropical island countries. Weather-based index insurance is an emerging tool that can …