With the increase of energy consumption and wastes generation due to human activities,
anaerobic digestion (AD), a technology which turns wastes into bio-energy, is receiving …

Anaerobic digestion (AD) is a well-established technology used for producing biogas or
biomethane alongside the slurry used as biofertilizer. However, using a variety of wastes …

Globally, there is increasing awareness that renewable energy and energy efficiency are
vital for both creating new economic opportunities and controlling the environmental …

Anaerobic digestion is a worldwide technology for the treatment of organic waste streams
with clear environmental benefits including generation of methane as renewable energy …

H 2 production by dark fermentation using mixed cultures has been studied intensively
during the last two decades, and its feasibility has been demonstrated. Different substrates …

Rapid, accurate detection of pathogen bacteria is a highly topical research area for the sake
of food safety and public health. Surface-enhanced Raman scattering (SERS) is being …

The world of bioplastics has expanded rapidly in recent decades, and the new waste stream
generated is creating major barriers to waste processing. Anaerobic co-digestion is to be …

The aim of the study was to investigate the effects of operational parameters, inoculum type
and bacterial community on mixed culture fermentation to produce one dominant acid type …

Electro-fermentation (EF) is a novel process that consists of electrochemically controlling
microbial fermentative metabolism with electrodes. The electrodes can act as either electron …

Future manufacturing will focus on new, improved products as well as on new and
enhanced production methods. Recent biotechnological and scientific advances, such as …