Fish communities face increasing anthropogenic pressures in freshwater and marine
ecosystems that modify their biodiversity and threaten the services they supply to human …

Fisheries and aquaculture make a crucial contribution to global food security, nutrition and
livelihoods. However, the UN Sustainable Development Goals separate marine and …

Strong decreases in greenhouse gas emissions are required to meet the reduction trajectory
resolved within the 2015 Paris Agreement. However, even these decreases will not avert …

Worldwide, coastal systems provide some of the most productive habitats, which potentially
influence a range of marine and terrestrial ecosystems through the transfer of nutrients and …

Animal‐derived nutrients play an important role in structuring nutrient regimes within and
between ecosystems. When animals undergo repetitive, aggregating behavior through time …

Human‐mediated increases in nutrient availability alter patterns of primary production,
impact species diversity, and threaten ecosystem function. Nutrients can also alter …

On coral reefs, fishes can facilitate coral growth via nutrient excretion; however, as coral
abundance declines, these nutrients may help facilitate increases in macroalgae. By …

Consumer‐mediated nutrient supply is increasingly recognized as an important functional
process in many ecosystems. Yet, experimentation at relevant spatial and temporal scales is …

Many common fishes associated with Caribbean coral reef ecosystems use resources from
more than 1 patch type during routine daily foraging activities. Few studies have provided …

Corals thrive in low nutrient environments and the conservation of these globally imperiled
ecosystems is largely dependent on mitigating the effects of anthropogenic nutrient …